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7254 GALL BLVD (2)
ffi 0U " W f a z , I cij4 Z M1 - W Yee Eel . to j �3i^ - r �¢ 3L'l�y►t x j TILE' ... ` 4 __ __ !- } G QO d ' ! C7 n W /A) /f/ 9 77 - - • o e1/' :� �t11t> e747 •MP,It`/ )iT1•,,A11 c. • • \\)A.L.t_GG EN ' 't*at' V t ti's 'DJ!y t'6 T R V (-l .\Y?T[. S ____ _ JJj �i CV1SON OF HOTELS & RESTAURANTS 4 ;,T III L_. ! TAMPA SUITE 106 a�f f J 1. 131 P ST TAMPA, FL 3362- 329 c !: f. Q0D-SER 1C PLAN APPROVF� S y r y ,' C Qatc \ 7 :{ • - - Applicant projects total number of seats: /()ita Plans are in compliance subject to: t '1`O tiO r 1) Connection to approved water and wastewater 'PP �Ystems. i \ 2) Compliance with applicable state and local codes i t ,, w `iF•(( ' • - a`.' a� t 4f.3..'dip- Y crtwteiC132iL V - - "Kam -��r- .. .4.<._�c �.a.i.,-.x .- t.�_ ._ 4. .._ _ -_ - — - •.� - .l YpLi aa_ �aa1�[kZ'Lrtr .Via o - II - mil. _J � •lL - _-- - — - 1� 11.�i::if.i1L11��__�L'.�1� i_lii •�i" tiep�yrh.s ZEPHYRHILLS FIRE DEPARTMENT Zephyrhills Florida 33540 38410 6th Avenue Bus (813) 782-8184 Fax (813) 788-3293 To: FILE Ref Piccadilly Fish and Chips Date: 11/3/95 Fire Chief From: Chief Hartwig Robert Hartwig ► - _ Assistant Chief Plans Review Notes: • .E Jim Johnston Item#1 Install an electrically operated smoke detector in the rear storage room and another 1 in the connecting hallway. Item#2 Submit sealed drawings for the hood and suppresion system prior to installation. Item#3 Do not penetrate adjoining walls 1E_ Item#4 Call for inspection on L P gas pressure test. Item#5 Submit drawings for L P gas tank location per NFPA 58 Item#6 Reflected ceiling plan should show sprinkler head locations and all relocated heads. �k[E iItem#7 Any relocation or addition to sprinkler system shall be done by an approved 11 licenced contractor. cc contractor/building dept �-= - - - i r° o DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION • { _ Division of Hotels and Restaurants OFFICE USE ONLY P/an Review fee-$75.00 PLAN REVIEW LogNunber RECEIVED APPLICATION oh • 0 C 7 2 51995 chock fi- ' Baon R..onv.d _flgi M.M_ 40 Yea _ jEl4 Please Print or Type O • - - - _ _ _ _ P l C C ii D I L t!. 7 r'i S H & C I PS © Basic Facility Information D Establishment Name ❑New Construction ❑Closed at least one year Cmiorst..nd cost ran..- ,,;,,. ,m;K. l Conversion of existing O Remodeling of existing food service 91EstablishrnentLocation TOWN 1I W $6LLIARE S/-/OPP,N6. CTR. structure to food service = A°di'ts'"°c"r HW y 3oi, 1ii°i-1YR HILLS, F7—_ Name of existing public food service establishment ©Owner Name F1R0ZLD01N BPR license number of existing public food service establishment Address City Ir - - - Y I State - Zip Code Telephone( 81.3) 911— SBG 3 LIIf existing structure,provide description(examples: steel warehouse, old wood frame building in historic district?: fl Responsible Agent: Name M USTAFA AL.v/ Title CONTI AC r0 Note: Construction finish schedules of floor, walls and ceiling must be (n.thor thanown.t) provided on floor plans Address 24319+ YfN LAKE DR. city LAND-O-lA KE s Code State I L • Zip 34639- Telephone(8/3 ) 9�fy X033 O Menu Information: Types of food involved and method of service. Attach a copy of mi Solid Waste Disposal. - proposed menu.(if necessary) Disposal Type umpster grease trap ar ape can etc.) Waste water from cleaning containers disposed on site? DO Yes 0 No El Waste Water Disposal. Prior to the opening inspection,the applicant must provide written approval for waste water disposal from the appropriate agency(HRS County Public Health • = Unit,Department of Environmental Protection,municipality or sewer district). Written ap• proval may be a copy of a utility bill, a receipt or permit,or a letter from the appropriate LU Will establishment have an Alcoholic Beverage License? 0 Yes (9 No • agency. • Willyour establishment be served b : If Yes,the establishment must meet all the sanitary requirements of the state before the y department staff may sign the application for beverage license. All required equipment and fixtures must be installed and operating properly before approval can be given pursuant to • A. septic tank system? ❑Yes ❑No s.561.17(2),Florida Statutes. B. package sewer plant? ❑Yes ❑No C. municipallutility sewer? Yes 0 No If you answered YES to item B or C,complete the following: ®Projected Seating Capacity: Number of Seats /'t Name of municipallutility agency ClT-y OF ZEPHr/P FJ/LLS _ IL Size of grease trap: gal. Location: M Construction: Anticipated Start 10 130 1'1S" Completion 1l 1281 1?6 Month Day Von - - - Month D!► Ys j0 Water Supply. Prior to the opening inspection,the applicant must provide written approval for a potable water supply from the appropriate agency(HRS County Public Health Unit, Department of Environmental Protection,municipality or sewer district). Written approval may be a copy of a utility big,a receipt or permit,or a letter from the appropriate agency. Plans are reviewed on a first-come,first•served basis. Florida law allows 30 days for processing. After Will your establishment be served by: plans are approved and construction n complete,please contact your division district office for an inspec• t A. on-site water well? ❑Yes ❑No tion. It you do not currently hold a BPR license for this establishment,submittal of en Application for B. municipallutility water? ®Yes 0 No License and the appropriate license fee is required at the time of the opening inspection. if you answered YES to item B,complete the following: (.Ajeot)Name of municipallutility agency CITr 6 = H HILL$ 004 1F 1 Z� 19s • SIGNATURE OF APPLICANT MONTH DAY YEAR SPR21.010 ' 1 1 1 1 1 1 1 1 revised 3/28/95 • - i - - __ - - _ _ - - _ - ,711- }-. 4- _ .` _=4 1a__-•-::it �+� `'�:•:,--kL�i 1--•I- _ � — ,•� ,t_ _ No Text No Text Page is too large to OCR. Page is too large to OCR. Page is too large to OCR. Page is too large to OCR.