HomeMy WebLinkAbout16-17881� 1
CITY OF ZEPHYRHILLS I
5335-8TH STREET �
�
_' • � (si3)�so-oozo 17881
FIRE STANDPIPES PERMIT �
PERMIT INFORMATION - LOCATION INFORMATION !
Permit I+lumber: 17881 Address: 38201 10TH AVE
Perrr�it Type: FIRE HOOD SUPPRESSION SYS ZEPHYRHILLS, FL. �
Class of Work: FIRE-HOOD SUPPRESSION SYS Township: Range: Book:
Proposed Use: NOT APPLICABLE Lot(s): Block: Section:
Square Feet: Subdivision: CITY OF ZEPHYRHILLS
Es�. Value: Parcel Number: 11-26-21-0010-06500-0130
Improv. Cost: 2,450.00 OWNER INFORMATION
Date Issued: 12/16/2016 Name: LIVINGFOODS OASIS LLC
Total Fees: 175.00 Address: 12431 DUCK LAKE CANAL RD
Amo�nt Paid: 175.00 DADE CITY FL 33525-7222
Date Paid: 12/16/2016 Phone: 917-763-9933
WoPk Desc: INSTALL SUPPRESSION SYSTEM- BAKERY
CQNTRACTOR S APPLICATION FEES
HD SERVICE DIVISION NC FIRE SUPPRESSION 50.00 FIRE INSPECTIO FEES 45.00
' FIRE PLAN REVIEW FEES 50.00 CONTRACTOR CERTIFICATE 30.00
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FIRE BALLO N TEST-Final
Chapter 633, Florida Statutes, authorizes the City to charge and collect user fees to pay for the costs of fire
prevei tion and protection related activities such as inspections, plan review,administrative fees,and other
costs related to the aforementioned.
Complete Plans, Specifications and Fee Must Accompany Application. Commencement of work without written approval of
the Fire Department's Fire Marshal or required permits or opening up for commercial activity without an approved final
inspection shall be charged double permit fee per day of operation or a minimum of$100.00, whichever is greater. All
� work shall be performed in accordance with City Codes and Ordinances.
� "WARNING TO OWNER: YOUR FAILURE TO RECORD A NOTICE OF
COMMENCEMENT MAY RESULT IN YOUR PAYING TWICE FOR
IMPROVEMENTS TO YOUR PROPERTY. IF YOU INTEND TO OBTAIN
FINANCING, CONSULT WITH YOUR LENDER OR AN ATTORNEY BEFORE
,�
RECORDING YOUR NOTICE OF COMME ENT " '�
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� O OR SIGNATURE PERMIT OFFIC
, PERMIT EXPIRES IN 6 MONTHS WETHOUT APPROVED INSPECTION
CALL FOR INSPECTION - 8 HOURS NOTICE REQUIRED
i ZEPHYRHILLS FIRE RESCUE DEPT- 813-780-0041,
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/ • ; '12/02/20'16 �6:03 #965 P.002/003
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813-780-0020 City of Zephyrhills Fire Fax-8�3aao-0ozl
, ' Permit Application
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late Received ' � � Phone Contacl for Permit
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Mmers Name LIVINGFOODS OASIS LLC 'Owner's Phone Number � � C�
rvne�s Address �2431 DUCK LAKE CANAL ROAD DADE CITY FL 33525
�ee Simple TiUeholder Name TiUeholder phone lVumber � � L�.�
°ee Simple 7iUeholder Address �
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ebAddress 38201 10TH AVENUE ZEPHYRHILLS FL 33542 V Lot# 13,14 8�15
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�ub Division TOWN OF ZEPHYRHILLS PB 1 PG 54 BLOCK 65 parcel# 11-26-21-0010-06500-0130(CARD:001 OF 001) �
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� Bio-Hazard Waste Storage-ANNUAL � Fumigation Tent i.
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Comm Exhaust Kitchen Hood/Duct Q Hazardous Material(Tier 11 or RQ Faciiily)ANNUAL 4
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Controiled Bum Q Hood Installation €
• � Emergency Generator<30 kw Q LP/Natural Gas-Instaliatiort �� �('�`� �1�{� r
v.���—- 1 �./
a', Emergency Generator>30 kw � LP/Natural Gas-ANNUAL Sale � ��Q,iS W �
� Fire Protection Maintenance-ANNUAL � Piaces af Assembly-ANNUAE. C�� � �
� �� e� S �
^ Sprinkler � � ❑ � ,� � Recreafional Bum n �� �
, \ Fire Alartn � ❑ O � � � Sparklers P ��1`I f �..
� � �
Hood Cleaning � a ❑ ❑ � � Sprinkler System Installalions 3
� s:
Hood Su ression � ❑ ❑ O � � Stand i es(Sprinkfer S s �
.\ PP P A Y ) � r� �;
� � Fire Alarm Instaflation � Torch RooTing/Tar Kettle �
� l �
� Fire Pumps � Waste Tire Storage ANNUAL °'
� Flammable Application-ANNUAL $2450.00 ValuaGon of Project �
� Fuel Tanks � '
� Other: INSTALL FIRE SUPPRESSION SYS E �
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:ontractor �----- Company DO c:
�ignature -'�� Re9istered Y/N Fee Cu nt Y/N �
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Address License# ''�
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:LECTRICIAN Company a�
�ignature Registered Y/N Fee Current 1�/1� �� �
Address � License# �
'LUMBER � Company �
�ignature Regisiered Y/N Fee Cuirant Y/N �`
_ �
Address � License# F
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fECHANtCAL Company �r`
ignature Registered Y/1� Fee Current Y/N �:
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Address � License# �
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�THER � Company �
ignature Registered Y/(�I Fee Current Y/Id
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Address � License# �"`
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�irections: }I T.. ,.. �
FillOutappticationcompietely. � f; �I
Ow�er&Contracfor sign baCk of applica8on,notarized(Or,copy of signed corttract with owner) � �,
ff over$2500,a NoUce of Commencement is required(Mechanicat work over$5000) x:
Supply two(2)sets of drev+ings wfth applicable documentation � �
Allow 10-14 days(or review after submiqal date. Parcel#-obtained from Property Tax Notice(httpJlappraiser.pascogov.com) � �
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NOTICE OF�DEED RESTRICTIOKS: The undersigned understartds that this permit may 6e subjeot to"deed"restrictions'
which may he more restrictive than County regulations. The unders)gned assumes responsibility for compliance with eny
applicable deed restrictions.
UNLiCENSED CONTRACTORS AND CONTRACTOR RESPUN51BlLITIES: If the owner has hired a coniractor or
contractors to undertake work,ihey may be required to be licensed in accardance wlth state and locaf regulations. Ii the
contractor is�not licensed as required by law,6oth tfie owner and contractor may be eited for a misdemeanor violation
under state law. If the owner or intended contractor are uncerta3n as to what licensing requlrements may apply,tw fhe
intended�work,they are advised to contect the Pasco County Bu�dm�Inspection Divisfon—Licensing Section at 727-847-
8009. Furth"ertnore, N the awner has hlred a contractor or coMredors, he Is advised to have the contractor(s) sign
portions ot ttie"conUactor Block'of ihts applicaUon for whf�h they wfl!be responsible. H yott,as the oumer sign as the
contractor,ftiat may be an indication that he(s not propetly licensed and is not entided to permifting privileges in Pasco j
County. � `
77iANSPORTA7lON tMPACTlU11LITIES IMPAC7 AND RESOURCE RECOVEftY FEES: The undersigned understands ;
that TranspoiiaUon impact Fees and Recourse Recovery Fees may apply io the�onstn�ction of new bu�ldings,change of e
use in existirig buildings,or expa�ion of exisdng buildings,as speci�ied in Pasco Connty Ordirtance number 89-07 and �
90-07,as er�ended. The underslQned also understands,that such fees,as may be due,w�7f be identified at ihe time of ;
permittfng. lt is turther understood thaE Transporfation Impact Fees and Resaurce Recovery Fees must be paid prior io `
recelving a'certificate oi occupancy'or flnal pawer release. If tfie project does not irnolve a certNicale of occupan�y or �
fnal power release,the fees must be patd prtor to permit�ssuance. Furthermore,1f Pasco County Water/Sewer Impact
fees are due,they musf be paid prior to permit Issuance in accordance with appifcable Pasco County ordirrances. �
CONSTRUCTION UEN LAW(Chapter 713,Florida Stetutes,as amended): lf valuafion of work is$2,50Q.00 or more,I �•
ceriiry that I; the appiEcartt, hava been provided with a copy of the "Florida Conswction Lien Law-4-fomeowner's "
ProtecUon Guide"prepared by the Florlda Department of Agriculture and Consumer Atfairs. It the appllcant is someone ,. �
other than the'owner°,1 certify that I have obtairted a capy at the above described document and promise in goad faith to :
delfver H to ttie"owner"prior to commencement. �
CUWTRACTOR'SlOWNER'S AFFIDAVIT: 1 cerUfy ihat ali the tr�fortnation tn thls application is accurate and that all work �
� wID be done in compliarTc:e with all applicable laws regulating cansUucfron,zoning antl land developmenL Application is `
hereby made to obtaln a permit to do work and installaGon as indicated. I certlfy that no work or Instailation has €
(x commenced�prior to issuance of a pertrtit and that all work wifl be performed to meet standards of al! faws regulaling �
� construction, County and City cades, zoning regulations, and land developmenl regulations in the jurisdicfion. I aiso �
� certify that I understarx)thal the regulations oi other govemment agerxies may apply to the intended work,and that it is £
`, my responsit�iiity to idenftty what actions 1 must take to be in campHartce. Such agencies fndude but are not limlted to_
I � - Depar[ment of En�ironmenfaf Protection-Cypress Bayheads, IiVeUand Areas and Env"vonmentaGy SensiWe �
Lands,WaferNVastewater 7reatmenk �
� - Southwest Florida Water Management Districf-Weils, Cypress Bayheads, Wedand Areas, Aite�ing ;
VVatercourses.
- Artny Corps of Engineers-Seawal(s,Dodcs,Navigable Waterways. <.
- Depariment ot hlealth 8� Rehabllitative Services/Environmental Health Unit-Wefls, Wastewater Treatment, ?
Septic Tanks. �
- U5 Environmentat protection Agancy-As6estos abatemenl �:
I - Federal Aviattan Autho�fty-Rur►ways.
S�
1 understand that the following restrictions epply fo the use of tlli: '`
- Use of fill is not aflowed in Flood Zone'V"unfess expressly permftted. �
��
- 1f the fill materiai is to be used In Flood Zone "A", R is understoad that a drainage pian addressing a '
icompensating volume'xrill be subm(tted at time of perrniEting which is prepared by a professionaf engineer �
fjcensed by the State of Florida. -
- if the fill materiel is to be used in Flood Zone'A" in connection wlEh a permitted building using stem wall M1
conshuction,I certity that Tiil wtll be used ordy to Till the area within the stem wall. �
- If fill materhai ts to be used in arry erea, I cerfiry that use af such fifl will not adverseEy affect adjacent �
properties. If use of flf is found to adversefy atfect adjecent propertles,the owner may be cited for vlofeting ,:
Ihe cond(tions of the building permit fssued under the aftached pertnit applicaUon,for lots less than one(1} a:
acre which are elevated by fi11,an engineered drainage pfan is requlred. �_
If I am the AGEM'FOR T1iE OVYHER,I promise in good feith to irdorm ths owner of lhe permitting conditions set forlh in -
thes atfidavR,�prior to commencing conshuotion. !understand that a separate permit mey be required for e{ectricai work, e
plumbing, signs,welis,pools,aU condlUoning,gas, or other Installatlons not speclRcally included in the appUcation. A •
petmlt issued shall be conslrued io be a license to proceed with the wor{c and not as authority to.violate,cancel,aRer,or �
set aside �
arry provisions of the fechnipi codes,nor shafl issuance of a permit prevent the BuAdirig Officia!irom thereafter 5
requiring a correcdon of errors fn plans,cons4ruction or violatia�of any codes. Every permit issued shaU become invalld
unless the vVork authorized by such permit ts commenced within six montt�s ot permit Issuance,or K work aulhorized by �
the permif isi suspended or abandoned for a period of stx(s)monUu aRer the Ume the work is commenced. M extension �.
may be requested,€n writing,f�'om the 6uilding Official for a period not to exceed nfnety(90)days and wiil demonstrate
-justHlable luse for the exlension. If work ceases for ninety(9D}�onsecutive days,th�job is considered abandoned. �
WARNING TO OWPIER: Y�UR FAlLURE TO RECOftb A NpTICE OF COMMENCEMENT MAY RESl1LT IN YOUR �
PAYING TWICE FOR IMPROVEMENYS TO YOUR PROPERTY. IF YOU lNTEND TO OBTAIN FINANCING,CONSULT
FI YQUR ENDE AN Tf0 N B O RECORAING YOUR F COMM NCEM _ �.
Fl.ORIDA JUR i 7(F.S� � � �i
OWNFd20RAGENT� � /
ub d swo {ar a rtne afore � u�CT� r a�e afore m � �y � �
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yy��7 w heslhave produoed o f re petsw�a me r has/have produced . �p,'����,1�� r;�
I asldentlficaU asldentlflcation. � ; 7
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� Notary Pubqc /'�� �Notery Pu6IiE NA.M _-
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CamMsslnn No. � \h�h�0 Commission No. � r � � � .7 �pa`" �:
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Name of Notary 7P�.Pdnted or stemped �5�'������ :�: • - �,
yco��5?�0.��° ;��*�ti�, MICHAEL V FARLEY �••. :$
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Queuc �` Q�.�c� ='• �': MY COMMISSION#FF96 7 5 3 1 �,
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o �, %,,�p�,r EXPIRES March 16,2020 w.,
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I Pre-Engineered Restaurant Fire Suppression Systems Report
SERVICE COMPANY DATE OF SERVICE +�t',� �',� TIME F �"�! A.M. P.M.
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ANNUAL� SEMI-ANNUAL RECHARGE � INS�ALL°ATION RENOVATION
LOCATION�OF S,Y$TEM CYLINDERS �+ y ;,, ����UL 300
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710 S.Powerliae Rd.,Suite H ,NIqNUFACTURER ,�MODEL,Nl7M8ER WET�` bRY CHEMICAL
Deerfield�$e�ch,FI,33442 ;�;� �, R�����,1% ,����� �,�
(954)570-9860 ���E���.�:- �`f j -�. � �,�R"�
' C,Y,L�tdDER SIZE�MASTER �CYLINDER SIZE SLAVE J CYLINDER SIZE SLAVE
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FUSE LINKS 360°F. FUSE LINKS 450°F. FUSE LINKS 500°F OTHER
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Address��-.---• .� �d-� . � , ,r'
,G��,.-� � ��� �� . �_�' �'�rSERIAL NUMBER� LAST HYDRO TEST DATE LAST RECHARGE DATE
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ciry ..�=,r, ;��•�fjy.� rF��;�_)_ State � ziP � �'��:� ��,� �`� :� �._�' ���`� �f��
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,� MANUFACTUREfi'S MANUAL REFERENCE
Telephone Store No. �
PAGE NUMBER: DRAWING NUMBER: DATE
Owner or Manager
CO,Ol�I,NG AP.PLIAIVCE;LOCATIONS:,L�,FT TO-RIGHT � , ��.,�-, � ,., ,:d.�;.,�- �y , _ ,_,-�.e,� ��-'��'�
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1. All appliances properly covered w/correct nozzles � ,. 20. Replaced fu e links� /1 �� f �
2. Duct and plenum covered w/correct nozzles ..�`f 21. Check travel of cable nuts/S-hooks ' � �-�
3. Check positioning of all nozzles. ' �� 22. Piping&conduit securely bracketed _�
4. System installed in accordance w/MFG UL listing . .i`� 23. Proper separation between fryers&flame �''�
5. Hood/duct penetrations sealed w/weld or UL device f .�/ 24. Proper clearance-flame to filters -,�-
6. Check if seals intact,evidence of tampering �'�� 25. Exhaust fan in operating order d''���.=
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7. If system has been discharged, report same i�1���r- 26. All filters in place ��.
8. Pressure gauge in proper range(If gauged) �r'.; 27. Fuel shut-off in on position � .-
d�:,.
9. Check ca�tridge weight(If applicable) .���{� �' 28. Manual&remote set/seals in place �°"�
10. Hydrostatic test date r�w 29. Replace systems covers -�''��r
11. 6 year maintenance date � 30. System operational&seals in place :���
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12. Ins ect c linder and mount � 31. Slave system operational �`
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13. Operate system from terminal link -_' - �°' ,.-�" 32. Clean cylinder&mount �'
14. Test for proper operation from remote �> 33. Fan warning sign on hood �f=
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15. Check operation of micro switch �`_.� 34. Personnel instructed in manual operation of system •�°'
16. Check operation of gas valve �`�j^ 35. Proper hand portable extinguishers y�
17. Clean nozzles � �A''f`" 36. Portable e�inguishers properly serviced -�-�'
18. Proper nozzle covers in place r"'�.�'` 37. Service&Certification tag on system ''�
19. Check fuse links and clean •� NOTE DISCREPANICES OR DEFICIENCIES BELOW ��''r
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COMMENTS: `�``��,.,�-r;-,��,,;.��r�-�.,, � '�, � ---�--� --
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On this date, this pre-engineered fire suppression system was inspected and operationally tested in accordance with tlie fire
supp�r�ession�systemfequirements of NFPA17 or 17A, 96 and the manufacturer's manual�with the results indicated above.
:A'�✓'°�G����:m�`✓'c:�.-'f "` � 6 a .'�{✓ �..�"� .-;,'J f. ��
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f`?:7 :/_L!'f�� ` .��K�).'y �d�d x�f���,1 ��in�-?f tJ�� � F 6�� �a• � •��l� ` -
?.S,:f`i' t ✓1'v �_ �!G..fif%:'. �.%�'�!`'� � .t f ; .-_
SERVICE TECHNI,C-IAN PERMIT NO. DATE: TIME: AM PM ` CUSTOMER'S AUTHORIZED AGENT
� ' i t � ��nici n c rtifie that the s stem was ersonall ins ected and found conditions to be as indicated on this re ort.
The above servi ce ech a e s
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�EPHYIRHdLL� �iRE �EPART�/iE6�T
. � 38410 6th Ave Zephyrhills, FL 33542
FIRE �E�tVICE I�SER FEES �
�ccupancy Na.: ;,�� �� �� n
Plan Na.: Contractor: � `�� V���
8usiness Name: Bitling Address:
Business Address: ��.,D j 1 t����'���`� �
Business Phone No.: Silling Phone No.:
Business Fax No.: Billing Fax Na.:
Contact: � Contact: '
1
PLAN REVIEW FEES INSPECTION FEES , PERMIT PEE FALSE ALARM FEE
8 Site Plan N/C Annual N/C Sprinkier $80 1st Alarm N/C
Muffa-famitylCommercia� .06 sf 1st Re-inspection N/C Standpipes $50 2nd 141arm N/C
(Minimum Charge$25.00 2nd Re-inspection $900 Fire Pump $50 3rd Alarm N/C
�Pian�Revisions D8L 3rd Re-inspection $250 Noods. $50 4th Alarm $900
4th Re-Inspecfion $500 Fire Alarm $50 5th Alarm $950
SPRINKl.ER SYSTEMS {Business closed until � LP Gas $50 6th Atarm $200
8 0-25 Heads $50 violations corrected) -. Natura!Gas $50 AfON CQMPLUWGE $150
26 pl�s Heads $100 SPRINK�ER SYSTEMS Fuel Tanks- pertank $50
STANDPIPE SYSTEAA Hydro Undergrounds $45 Sparklers $100
�Per Riser $50 Hydrostatic Test $65 per system Fire Works $500
�IRE Pt1NiP CceptanceTest $45 persystem Camp Fire $25
�Per Pump $100 Hydra»t Ftaw $�5 Controlted Bum $100
FIRE ALARM SYSTEM Haod/puc# $50 •
� � i 4-25 Devices $54 FIR�Al.ARM SYSi'Etd! Piace of Assembty $50 An�va�
LJ 26 plus Devices $10Q 8 System Acceptance $50 �9re Protection $25
PRESSION SYSTEMS Recall Acceptance $SQ Flammable Appfication $50 annne�
et � $50 OTHER Waste Tire Storage $50 annual .
Dry $50 Flre WalUSmoke Wall $15 per wall Generator�KW $10Q
'I CO2 $50 LP Gas $25 per fank Generator}30 KW 150
Other $50 Natural Gas $25 persystem Bio-Hazard Waste $100 Annual
KtTCHEFI EXHAtiSi' Fumigation Ten6ng $5U ;
�Noot3lQucts $50 Tani 10k10'or greater $95 per tent Tarch PotlApplied $50 �
� UTHER Fire Pump $45 Flaz.Materials $1OO Mnuai �
LP installatton per tank $SQ Fire Sappression $3Q
. Fuel7ank lnstallation $50 Systern Acceptance
o (Per Tank) $50 8 Exhaust Haod/Duct $30
Naturat Gas Installation $50 Re-inspecUon DBL
(P�e1'System} (other than annual) �
�Spray�ooth $50 �tnspection scheduled DBL 8
� and cancetted tess than
24 hours
� " Construc#ion Insp. NiC
Emergency Vehide As $�0�, ! �ALSE ALARM
PLANS TOTA��,1v� WSPECTION TOTAL��� �I PERMl7TOTAl.� T4TAt�
r�-�
GRAND TOTAL C `� �
Comments:
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Date: �
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City of Zephyrhills
BUILDING PLAN REVIEW CONIMENTS
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Contractor/Homeowner: �� {�%� ,S'��CVj('� -�l(//S/6�/ //�(�
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Date Received: IO2/ 9//��
Site: �3 S'a0/ /O� �}�i/�',
Permit TYpe: �"/d�E — I l�G�/�- �-L_ �/�� s(Jl�pi��.�/6l�
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Approved w/no comments:� Approved w/the below comments: ❑ Denied w/the below comments: ❑
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This com�ent sheet shall be kept with the pennit and/or plans. �
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Ka1vm Switzer—Plans Examiner Date Contractor and/or Homeowner
(Required when comments aze present)
Chapter 3—System Design
, Page 3- 11 �
Revision 5 '
Appliances Reauirina Multiple Nozzles �
� (Module Protectionl :
- BROILEfl Appliances that exceed the coverage of a single nozzle
CHqMBFA
,��p,,,� can be protected with multiple nozzles. The appliance
ATCENIE0.0F hazard area must be divided into equal sized modules
COOI@l6GFATE
with each module not exceeding the maximum coverage
allawed for a single nozzle. Each nozzle is then located
and aimed within the module it is protecting, following
the limitations stated for single nozzle coverage. See
Figure 3-24 for an example of module protection.
Figure 3-22. CAUTION
, Upright Broiler 36"(91 cm)x 24"(61 cm) The maximum size fryer that can be modularized is
Model N-1LP Nozzle 864 square inches(5,574 sq. cm)
I � NOIILETOBE
' i�LOCATED WITHIN
� THEPERIMEfEROF
MAXIMUM HEIGHT � THE MO�ULE
48"(1P2 cm) �
NOZZLE ��
PLRCEMENT NOZZLE TO BE
AR� LOCATED WITHIN
THE PERIMETER OF
M��A� \ THE MODULE
30'•(78 cm) \
\y
I � /
WIDTH:24'(81 cm)
/ i
\ NOZZLE MAI ED \
CENTER OF
MODULE
o /� I
O
� � �
30"(78 cm) � NOZZLE AIMED
� CENTEROF
This Section MOOULE
0
a ,
0
Intentionally Blank LENGfH: 30"(/e�, � o ,
80"(152 cm)
Figure 3-24.
Sample Radiant Charbroiler Module Protection ,
,
�;
',
� .
BPN' BFR-TM ULEX 6885 ULC-EX 6885
January 1, 2013
; ,
Chapter 3—System Design .
Page 3- 10
Revision 5 � �
� � /� NOZZLE TO BE � NOZZLE TO BE
I LOCATEO VNTHIN LOCATED WITHIN
� THE PERIMEfER OF I THE PERIMETER OF
MAXIMUM HEIGHT i I �{E HAZARD
THE HAZARD
' �"1»�m1 j MAXIMUMHEIGHT � �`
: �.l � 40"(101 cm) l,� y
NOZZLE
PLqCEMEM NO72LE
AREA
PLACEMENT. ,
i
MINIMUM H�GHT AR� I�
30"p6 cm) I
MINIMUM HEIGHT
� 24"(61 cm) i
I I �MAXIMUM � I
� WIDTH:24"(61 cm) I
N C NTERI OFD I �
HAZARDAREA � I
p � \ NOZ2IEAIMED
O I CENTEROF
HAZARDAREA
MAXIMUM � � MAXIMU �
LENGT� H:36"(91cm) 0 WIDTH:24"(61cm)
�\
\ O
� �
M IMUM �
LENGTH:
Figure 3-20. za���s��m�
Radiant Charbroiler
Model N-1 HP Noule
Figure 3-21.
Lava Rock Charbroiler Protection Lava Rock Charbroiler
Model N-2HP Noule
Noule: N-2HP(2 Flow Point) Upriqht Broiler Protection
Coverage: 24" (61 cm)x 24"(61 cm) Maximum
Noule: N-1 LP(1 Flow Point)
Nozzle Ht: 24" (61 cm}—40"(102 cm)
Coverage: 36"(91 cm)x 24"(61 cm) Maximum
Placement: Anywhere over the surface of the
appliance. Noule Ht: Upper corner of broiling chamber.
Aim Point: Center of appliance. Placement: Positioned in the corner of the front
opening of the appliance.
The Model N-2HP noule is a two (2) flow point nozzle
that c�n protect a lava rock charbroiler with a cooking Aim Point: Center of cooking grate.
area of 24" (61 cm) wide by 24" (61 cm) deep. The
noule must be located 24" (61 cm) to 40" (102 cm) The Model N-1LP nozzle is a one (1) flow point nozzle
above the cooking surface and positioned anywhere that can protect an upright broiler (salamander broiler)
over the cooking area. The nozzle must be aimed at the with a cooking area of 36" (91 cm)wide by 24" (61 cm)
center of the cooking area. See Figure 3-21. deep. The nozzle must be located in the top front
corner of the broiler and aimed at the center of the
cooking grate. See Figure 3-22.
ULEX 6885 ULC-EX 6885 BPN: BFR-TM
January 1,2013
Chapter 3—System Design �
, Page 3- 9 ;
� , Revision 5
Extra Low Proximitv Griddle of 60" (152 cm) wide by 30" (76 cm) deep. The nozzle �
must be located 10" (61 cm) to 30" (122 cm) above the
Nozzle: N-2W(2 Flow Point) cooking surface and positioned 0"to 3" (7 6 cm) outside � y
the short side edge of the cooking area of the griddle.
Coverage: 42"(107 cm)x 30" (76 cm) Maximum This allows the noule to be placed anywhere over the
short edge and up to 3" (7 6 cm) outside of the short
Noule Ht: 2°(5 cm)—10"(25 cm) edge of the appliance. The nozzle must be aimed at the
point one-quarter the longest side length (1/4L)from the
Placement: Over any corner, at a 45°angle to the griddle short edge, in-line with the nozzle. See Figure
surface. 3-19b.
MAXIMUM OF 3"
Aim Point: At cooking surface, equal distance from (7.6em)FROMEDG�'�
both edges.
MAl(IMUM HEIGHT
The Model N-2W nozzle is a two (2) flow point noule 3o����s�m�
that can protect a griddle with a maximum cooking area �
of 42" (107 cm)wide by 30" (76 cm) deep. The nozzle N�� ; �
must be located 2" (5 cm) to 10" (25 cm) above any P qp�M �
corner of the cooking surtace and positioned on the �
edge of the cooking area of the griddle. The nozzle MINIMUMHEIGHT ,
must be aimed at the point over the cooking surface +o���zs�m� i `
equal distance from both edges. See Figure 3-19a. � i
,�� I
va� ����
i
MAXIMUM HEIGHT � �
I
� 10"(25 cm) � MAXIMUM �
NOZZLE I LENGTH(Ly:60"(152 em) i MAXIMUM�
PLACEMENT VNDTH:30"(76 cm)
AREA �
MINIMUM HEIGHT 45� I
2"(5 cm) � j
=�.�- � Figure 3-19b.
� W � 60"(152 cm)x 30"(76 cm)Griddle
; Model N-2W Nozzle
L=W �
�
\ � MAXIMUM
� WIDTH:30"(76 cm)
"'""'"�u"' �,,� CHARBROILER PROTECTION
LENGTH(L):42"(107 cm)
Radiant Charbroiler
Figure 3-19a. Noule: N-1 HP(1 Flow Point)
42"(107 cm)x 30"(76 cm)Griddle
Model N-2W Nozzle
Coverage: 36" (91 cm)x 24" (61 cm) Maximum
Low Proximitv Griddle Nozzle Ht: 30"(76 cm)—48" (122 cm)
Nozzle: N-2W(2 Flow Point) Placement: Anywhere over the surtace of the
appliance.
Coverage: 60" (152 cm)x 30"(76 cm) Maximum
Aim Point: Center of appliance.
Nozzle Ht: 10"(25 cm)—30" (76 cm)
The Model N-1HP nozzle is a one (1) flow point noule
Placement: From 0"to 3"(7 6 cm)outside the short that can protect a radiant charbroiler with a cooking area ,
side edge of the cooking area, of 36" (91 cm) wide by 24" (61 cm) deep. The nozzle •
must be located 30" (76 cm) to 48" (122 cm) above the
Aim Point: One-quarter the length(1/4L)of the cooking surface and positioned anywhere over the
longest side, in-line with the nozzle. cooking area. The nozzle must be aimed at the center of :
the cooking area. See Figure 3-20.
The Model N-2W nozzle is a two (2} flow point nozzle
that can protect a griddle with a maximum cooking area
- BPN. BFR-TM ULEX 6885 ULC-EX 6885
January 1, 2013
d
I '
a
+ _
i
Chapter 3—System Design
Page 3-8
Revision 5 =
.°���
• - � .
NOZZLE TO BE LOCATED t, ,,1 A
� ON THE PERIMETER OF - TI IB MOYeI N'�LP I�IOZZIe I$ ij One ��� I IOW POII�t CIOZZIP.
MAXIMUMHEIGHT i THENAZARU that can protect a griddle with a maximum cooking area
' ae��,ZZ`m� ; � of 48" (122 cm) wide by 30" (76 cm) deep. The noule
N� ,� / must be located 30" (76 cm) to 43° (109 cm) above the
PLACEMENT �- � cooking surface, on the centerline of the appliance and
AREA � � 6"(15 cm)off the either short edge. The nozzle must be
MINIMUMHEIGHT � ' ! aimed 3" (7 6 cm) from the center of the cooking area
za-�s,�m� in-line with the nozzie. See Figure 3-18.
I � �
i ' � , Extra Larqe Griddle -60" (152 cm) x 30"
i 76 cm
� � NO EAIMEDB'�15cm)
� / FROMCENTER Noule: N-2LP(2 Flow Point)
OFHAZAPOAREA
INUNE W17H NOmE
b.n
MAXIMUM �s�m> � Coverage: 60" (152 cm)x 30"(76 cm} Maximum
LENGTH:42"(107 cm} MAXIMU -
VN�TH:30"(76 cmJ
' \� Nozzle Ht: 24"(61 cm)—48"(122 cm)
Figure 3-17. Placement: Directly over the edge of the cooking area.
Standard Griddle:42"(107 cm)x 30"(76 cm) Aim Point: 8"(20 cm)from center of appliance in-line
Model N-1 LP Noule with the noule.
Larqe Griddle -48" (122 Cm) X 30" (76 Cm) The Model N-2LP noule is a two (2) flow point noule
that can protect a griddle with a maximum cooking area
Noule: N-1 LP(1 Flow Point) of 60" (152 cm) wide by 30" (76 cm) deep. The nozzle
must be located 24" (61 cm) to 48" (122 cm) above the
Coverage: 48"(122 cm)x 30"(76 cm)Maximum cooking surtace and positioned directly above the edge
of the cooking area. The nozzle must be aimed 8" (20
Nozzle Ht: 30"(76 cm)—43"(109 cm) cm) from the center of the cooking area in-line with the
nozzle. See Figure 3-19
Placement: On the centerline of the appliance, 6"(15 /�
cm)off the short edge. ' � NOZZLE TO BE LOCATED ON
MAXIMUM HEIGHT � THE PERIMETER OF THE
Aim Point: 3"(7 6 cm)from center of appliance in-line aa••i�zz cm) HAZARD
with the nozzle. ; �
NOZZLE �1
�\ PLACEMENT �
MAXIMUM HEIGHT A� I -
43"(709 cm) �
MINIMUM HEIGHT J �
24"(67 cm) �
1
NOZZLE I ; '
PLACEMENT
� AREf1 �
� I I
�\ �
1 �
MINIMUM HEIGHT i
�\ 30"(76 cm) $`�( \
,3�� NOZZLEAIMEDe" �
� FROM CENTER
�7.6 Cm� � QF HAZARD AREA �
INLiN�WITH NOZZLE
MAXIMUM � MAXIMUM
LENGTH:48"(122 cm) 6"(15 cm) � � LeN�TH:sa" MAXIMUM
. � MAXIMUM (152 cm) WIDTH:30"(76 cm)
WIDTH:
30"(76 cm) �
Figure 3-19.
_ Figure 3-18. Extra Large Griddle:60"(152 cm)x 30"(76 cm)
Large Griddle:48"(122 cm)x 30"(76 cm) Model N-2LP Noule
Model N-1LP Noule '
ULEX 6885 ULC-EX 6885 BPN: BFR-TM
January 1, 2013
Chapter 3—System Design
Page 3-7
� Revision 5
Deep Fat Frver Protection Tilting Brazing Skillet Protection
Noule: N-2HP(2 Flow Point) Nozzle: N-2HP(2 Flow Point)
Coverage: 20.25" (51 cm)x 24" (61 cm) Coverage: 20.25"(51 cm)x 24" (61 cm)per nozzle
Nozzle Ht: 24"(61 cm)—45"(114 cm) Noule Ht: 24"(61 cm)—45" (114 cm)
f
Placement: Anywhere over the surface of the Placement: Anywhere over the surface of the
appliance cooking area. appliance cooking area.
Aim point: Center of appliance. Aim Point: Center of the protected zone.
The Model N-2HP nozzle is a two (2) flow point nozzle The Model N-2HP nozzle is a two (2) flow point noule
that can protect a deep fat fryer with a maximum that can protect a tilting brazing pan / skillet with a
cooking area of 20.25" (51 cm) wide by 24" {61 cm) maximum cooking area of 20.25" (51 cm) wide by 24"
deep. The nozzle must be located 24" (61 cm) to 45" (61 cm) deep per nozzle. The nozzle must be located
(114 cm) above the cooking surtace and located 24" (61 cm) to 45" (114 cm) above the cooking surface �
anywhere over the appliance cooking area. The noizle and located anywhere over the appliance cooking area.
must be aimed at the center of the cooking area. See The nozzfe must be aimed at the center of the cooking
Figure 3-15. area. See Figure 3-16.
�NOZZLE TO BE LOCATED
� WRHINTHEPERIMETER MIWMUMHEIGHT
� OFTHEHAZARD � 45'(114cm)
I
� COVER MUST �i
MAXIMUM HEIGHT 45"{714 cm) i NOT INTEFERE �/� p�pCEM NT
-- / '�\\ VN7HNOZZLE '/� i AREn
DISCHARGE � / � �
i
NOZZLE / , MINIMUM HEIGHT
PLACEMENT �{ / /
ARFJ1 � , 24'(51 em)
� i
MINIMUM HEIGHT 24"(61 cm) \, � � I
i
I \ NOZZLEAIMED I�
CENTER OF I
I HAZARD AREA
Figure 3-16.
7� � Tilting Skillet/Brazing Pan
0
-� Model N-2HP No�le
� � o W�oTM�4�6�m, GRIDDLE PROTECTION
MAXIMUM \/
LENGTH:20.25"(51cm) ; Standard Griddle: 42"(107 cml x 30" (76 cm)
I ,
Figure 3-15. Nozzle: N-1 LP(1 Flow Point)
20.25"(cm)x 24"(cm)Deep Fat Fryer
Model N-2HP Nozzle Coverage: 42" (107 cm)x 30" (76 cm) Maximum
Frvers Requirinq Multiple Nozzles Nozzle Ht: 24"(61 cm)—48" (122 cm)
Fryers that exceed the coverage of a single nozzle can Placement: Directly over the edge of the cooking area.
� be protected with multiple nozzles. The fryer must be
divided into equal sized modules, so that each module Aim Point: 6" (15 cm)from center of appliance in-line
does not exceed the maximum coverage allowed for a - with the nozzle.
single noule. '
The Model N-1LP nozzle is a one (1) flow point nozzle
CAUTION that can protect a griddle with a maximum cooking area �
The maximum size fryer that can be modularized is of 42" (107 cm) wide by 30" (76 cm) deep. The nozzle
must be located 24" (61 cm) to 48" (122 cm) above the
864 square inches(5,574 sq.cm) cooking surtace and positioned directly above the edge _
of the cooking area. The nozzle must be aimed 6" (15
�cm) from the center of the cooking area in-line with the �
nozzle. See Figure 3-17
i BPN: BFR-TM ULEX 6885 ULC-EX 6885
' January 1, 2013
0
�
�
Chapter 3—System Design
Page 3-6
�
Revision 5 �
>
� Four Burner Ranqe with a Back-shelf Wok Protection -
—HIGH Proximitv
' Nozzle: N-2LP(2 Flow Point) No�le: N-1 HP(1 Flow Point)
Coverage: 24" (61 cm)x 24" (61 cm)Maximum Coverage: 12"(30.5 cm) Min.x 30"(76 cm) Max.
{measured burner edge to burner edge) Noule Ht: 30" (76 cm) — 48° (122 cm) (measured
Nozzle Ht: 30"(76 cm)—40" (102 cm)
from bottom)
Placement: 6"(15 cm)outside the front edge of the Placement: Anywhere over the surface of the
burners within 9" (22.6 cm)from the appliance.
centerline. Aim Point: Center of bottom of appliance.
Aim point: 6" (15 cm)from the back edge of the MAXIMUM HEIGHT
burner on the centerline of the NOZZLEAIMED as��1�s2�m►
CENTER OF
appliance. woK BonoM
NOZZLE
Shelf Height: Minimum of 16" (41 cm)from the top of PLACEMENT
the appliance. AREA
Shelf�dth: A maximum of 11" (28 cm) "� �
MINIMUM HEIGHT
The Model N-2LP nozzle is a two (2) flow point noule so•���s�m�
that can protect a range cooking area of 24" (61 cm)
wide by 24" (61 cm) deep. The nozzle must be located
30" (76 cm) to 40" (102 cm) above the cooking surface
6" (15 cm)from the front edge of the burners and within
9" (22.5 cm} of the centerline of the appliance. The I
noule must be aimed 6" (15 cm) from the back edge of
the burner on the centerline of the appliance. The �_
backshelf shall not be less then 16"(41 cm)from the top
of the appliance and extend more then 11" (28 cm) over MAXIMUM WOK
DIAMETER:30"(76 cm)
the back edge of the burners. See Figure 3-14a. —
MINIMUM WOK
DIAMETER:12"(30.5 cmj
Figure 3-14b.
SHELFWIOTM'NOTTO Wok Protection
EXCEEDit'(2� Model N-1HP Nozzle
MAX.M'cIGHT:40'(102tm)
t�OZZLEPLAGEMENT The Model N-1HP nozzle is a one (1) flow point nozzle
AREA
�� that can protect a wok with a minimum diameter of 12"
MIN HEIGHT30'QBem) � � (30.5 cm) up to a maximum diameter of 30" (76 cm).
� i The noule must be located 30" (76 cm)to 48" (122 cm)
�
AIM:8°(15 cm)FROM BACK E�GE ON � MINIMUM SHELF
CENTERLINE -- � HEIGNf above the bottom of the wok and positioned anywhere
_ , __ ; � '�`4i`�' over the cooking area. The nozzle must be aimed at the
�%' center of the cooking area. See Figure 3-14b.
s�•
Mpx�� \ (15 crtt)
9"(22.5 cm) Y
BURNER EDGE TO BURNER EOGE
6 2a'l81 cm)
BURNER E�GE TO .
Bl1RNER EOGE: i (15 cm�
14'(61 em�
I
I
Figure 3-14a.
_ 24"(61 cm)x 24"(61cm)Range with Back-shelf �,
Model N-2LP Nozzle
ULEX 6885 ULC-EX 6885 BPN. BFR-TM
January 1, 2013
Chapter 3—System Design
Page 3-5
� Revision 5 '
r
Model N-1 LP Noule
MhllIMUMN�GNT6Y(109cm) Protection For Aqpliances With a Back- _
NOaLE shelf
YUCEMENT
AREA
MINIMUMNE16NT35"(80em2 The protection of an appliance (such as a range) that
fiANOECENTER has a shelf that can interFere with a nozzle discharge
can be accomplished by either using the low proximity
coverage for that appliance or placing the nozzle in a
� fl � position within its stated limitation where the discharge
o pattern will not be affected. Sample coverages for a
BURNERTOBURNER �
«,o,,,:,�-,,,�,, � , range with a back-shelf are shown in Figures 3-13 and
�O BURNER 10 BURNER 3-14.
wiona:za'te���
SHELF WIDTH:NOT TO
� E%CEED THE CENTERUNE OF
� ' � TNE RANGE UNLE39 NOZZlE
I ' IS LOCATED UNOER SHELF
OR O&4TRUCTION.
Figure 3-11. Nou�E
36��(91 cm)x 24��(61 cm)Range WTNTH BOTTOMOFTHEO&4 RUCTONE811T C HTEROFRANGE
Model N-2LP Nozzle NOTTOE%CEED10"(78cm)
MIN.HEIGHT 16"(41 cm)�
Ranae/Griddle Combination Appliance NOZZLETIPMUSTBE
AIM:CENTER OF /\ BELOW SHELF 00.
RANGE oeSixuCnoN.
Nozzle: N-1 LP (1 Flow Point) �' �
� Coverage: 30° (76 cm)x 24° (61 cm) Maximum � %� _ , ,
(measured burner edge to burner edge) �2„ �6� � 30.5 cmj
(15 cm)
(30.5 cm\) � � BURNER 7
Nozzle Ht: 30��(76 cm)—40" (102 cm) BURNER TO '/� BURNER WIDTH:
BURNER 24"(67 cm)
LENGTH:
Placement:�Within 3"(7 6 cm)of the center of za��(61 cm)
appliance.
Aim point: Center of appliance. Figure 3-13.
24"(61 cm)x 24"(61 cm)Range with Back-shelf
The Model N-1LP nozzle is a one (1) flow point nozzle Model N-2W Nozzle
that can protect a combination range / griddle with a
cooking area of 30" (76 cm) wide by 24" (61 cm) deep.
The nozzle must be located 30" (76 cm)to 40" (102 cm)
above the cooking surface and within 3" (7 6 cm} of the "���`°'�"�"'���
center of the appliance. The noule must be aimed at � �
the center of the cooking area. See Figure 3-11 j ' �FSHELFISHIGHER
TMEN NOZZIE HEIGNT
i MAYWCREASE
MA%IMUM XEI6HT M/1X.H�C1f1T''24�(67 Ct11J— � PROPORTIONqLLY.
�"ItOz em)
"SMELF MA%IMUM HAY BE
3�� EXCEEDED IF NOZZLE
NOIILE FROM' I 78� i1PISPLACEDBELOW
� PLACEMENT CENTER � ���f SHELF NEIGMT.
AREA MIN.'
MIN.HEIGHT 16"(41 c�— �Z�
MINIMUM XEIGHT � �(3� ,
ao^ps�ml � �'r � � AIM;6"(16 cm)FROM
RANGECEMER i —
OPPOSITE EOGE,ON ,
� � ,��` 6�� LON6 CENTER L1NE
RANOEGRIOOLE `
- CENTEft — — ` �C �
/�
6URNER I � I
WIOTH:12' " M/�x.
j (ao.s em)mn ' HpZpRp NOZZLE LOCATED 3"(7b
p.s cm) ' LENGTH:12"(30b an) ' cm)fROM FROM EOGE
BIIRNER TO �
MAX.HAZARD
aurwewowoo� W�DTH:7A"�61 cm)
� � vnone -
BURNEfiTO �RID�LE i •
aNIpDLE IWIOTH:�B'(<8c� <'13Uem)
LENOTN: MAX. � � ,
30"(]B cm) �
� \ I � � _
Fi ure 3-12. Figure 3-14.
9 12"(30.5 cm)x 24"(61 cm)Range with Back-shelf
30"(76 cm)x 24"(61 cm)Combination Model N-1LP Nozzle
Range/Griddle
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appliance. The nozzle must be aimed at the appliance's
long centerline 6" (15 cm) off the opposite edge of the �Four Burner Ranae–LOW Proximitv
appliance. See Figure 3-8.
Nozzle: N-2W(2 Flow Point)
NAIOMUM HEIOHT
30'(!6 cm)
Coverage: 24"(61 cm)x 24"(61 cm) Maximum
NOIILE �- (measured burner edge to burner edge)
PLACEMENT \
AREA
(FRONTORBACNOi Nozzle Ht: 16"(41 cm)–30" (76 cm)
APPLIFNCE)
MINIMUMXEIOXT � A�M��N.a- Placement: Center of appliance.
1fi"(61cm1 � (76cm)FROM
RANGE `S � OPPOSITE EOOE
`�"�R � �� Aim point: Center of appliance.
Noa��oca�o
J°(i.6 cm)FpOM
MA%IMUM ' �/FRONTORBACK The Model N-2W nozzle is a two (2) flow point nozzle
HpZqRp �� EDOE
�"°TM°�Z "'""""°""" that can rotect a ran e cookin area of 24" r61 cm`
(�Obcm) ! HAZkRDW1OTH: P 9 9 \ /
� �°•,s„�" wide by 24" (61 cm) deep. The nozzle must be located
� � 16" (41 cm) to 30" (76 cm) above the cooking surface
Figure 3-8. and be centered over the appliance.The nozzle must be
Low Proximity, 12"(30.5 cm)x 24"(61 cm)Range aimed at the center of the cooking area. See Figure
Model N-1 LP Mozzle 3-10
MAXIMUM HEIGHT
30"(76 cm)
Four(4) Burner Ranaes. NOZZLEPLACEMENT
AREA
11 Four Burner Ranqe–HIGH Proximitv MINIMUM HEIGHT
i6"(41 cm) RqNGE CENTER
Nozzle: N-1 LP(1 Flow Point)
,\ I.
Coverage: 24"(61 cm)x 24" (61 cm) Maximum p � J —
(measured burner edge to burner edge) �� ' -
BURNERTO O
BURNER TO B RNER
Noule Ht: 30"(76 cm)–40" (102 cm) �EN�TM
YYIDTH:2A"�6'I cm)
2�� �
Placement: Within 3"(7 6 cm)of the center of appliance.
Aim point: Center of appliance.
The Model N-1LP nozzle is a one (1) flow point nozzle Figure 3-10.
that can protect a range cooking area of 24" (61 cm) Low Proximity,24"(61 cm)x 24"(61 cm}Range
wide by 24" (61 cm) deep. The nozzle must be located Model N-2W Nozzle
30" (76 cm) to 40" (102 cm) above the cooking surtace
and within 3" (7.6 cm) of the center of the appliance. Six(6) Bu1'ne�RBnqe
The nozzle must be aimed at the center of the cooking
area. See Figure 3-9 Noule: N-2LP(2 Flow Point)
MAXIMUM XEIGHT
<0-„o2�m, Coverage: 36"(91 cm)x 24"(61 cm)Maximum
NOZZLE 3"(7.6em) (measured burner edge to burner edge)
� PLACEMENT � FROM
qREp � � CENTER
—MINIMUM HEIGHT Noule Ht: 35"(89 cm)–43" (109 cm)
7a^(78 cm) ' %�12"(30.5 cm)
,;S�m,�j' Placement: Centered over appliance.
/ MNGE
CENTER
. �
Aim point: Center of appliance.
~ BURNERTO eURNER�
BURNER � T� The Model N-2LP nozzle is a two (2) flow point noule
LENGTN: e11RNER
_<•,87�m, Z;"g;�m, that can protect a range cooking area of 36" (91 cm)
� � wide by 24" (61 cm),deep. The nozzle must be located
35" (89 cm) to 43" (109 cm) above the cooking surface
Figure 3-9. and centered over the appliance. The nozzle must be
High Proximity,24"(61 cm)x 24"(61 cm)Range aimed at the center of the`cooking area. See Figure
Model N-1 LP Noule 3-11
ULEX 6885 ULC-EX 6885 BPN: BFR TM
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� Plenum Protection APPLIANCE PROTECTION '�
Noule: N-1 HP(1 Flow Point) Each different appliance must be protected in a specific �
manner with regard to nozzle selection, placement, and
Coverage: Length: 12 feet(3.7 m) max. aiming. No deviations from these parameters are
Width: 4 feet(1.2 m) max. allowed and failure to comply completely with these
requirements will void the UL Listing of the system and
Placement: See Figure 3.7. may render the system ineffective.
Aim point: See Figure 3.7. In order to properly understand this section, several key
terms need to be defined in advance.
The Model N-1HP nozzle is a one (1) flow point noule
that can protect a plenum (either single bank or V-bank) DESIGN TERMINOLOGY
of 12 feet (3.7 m) in length and 4 feet (1.2 m) in width
per nozzle. Larger plenums must be divided into 12 foot Nozzle Height: The distance from the tip of the
(3.7 m) sections, with each section protected with a discharge nozzle to the top surface of the appliance �
separate nozzle. See Figure 3-7. (except for woks, in which case the bottom of the wok is �i
used).
� Plenum:V-bank Noule Placement
Hazard Area. All nozzle coverages include the
The nozzle must be located at the center of the V-bank maximum size of the hazard area they can protect.
width and down 1/3 of the vertical height,within 6 inches Hazard area is NOT the overall size of the appliance
(15 cm) of the end of the plenum or plenum module and being protected, but rather the actual size of the ,
aimed down the length of the plenum. See Figure 3-7 portion of the appliance used for cooking. �
Plenum:Sinqle Filter Bank Nozzle Placement Appliances Reauirina Multiple Nozzles �i
The nozzle must be located at a point that is 2" (5.1 cm) Some appliances may need to be protected by multiple
from the back edge of the filter and 1/3 of the vertical nozzles because of their size. If the size of an
height of the filter,within 6 inches(15 cm)off the end of appliance is larger than the approved coverage for that
the plenum or plenum module and aimed down the appliance, multiple nozzles must be used. This is
length of the plenum. See Figure 3-7 accomplished by dividing the hazard area into individual
_ ,,,W"'— r,,,H zones that comply with the parameters of the listing for
that appliance. In this case, each zone will be protected
t � H as an individual appliance with respect to nozzle
placement and aiming.
V BANK
12 FT � ,nx RANGE PROTECTION
(3.7m)
� ,z Fr r�"'""� H �� + Two (2) Burner Range–LOW Proximitv
(3.7m)/ (scml
MAX. .
°`o�`�,� � SiNc�E BANK. NoZZIe: N-1 LP(1 Flow Point)
�o• Figure 3-7.
Model N-1HP Goverage: 12" (30.5 cm)x 24"(61 cm) Maximum
Plenum Noule Placement and Aiming (measured burner edge to burner edge)
Note: These examples are typical and do not represent
every acceptable noule configuration, only a Noule Ht: 16" (41 cm)–30"(76 cm)
representative sample of them.
Placement: 3"(7.6 cm)from either edge of appliance,
on appliance's long centerline.
Desiqner Note
For plenums that exceed 12 feet (3.7 m) in length Aim point: 6" (15 cm)from opposite edge of �
and therefore require multiple noules, it is appliance, on appliance's long centerline.
recommended that the total length be divided into �
equally sized protection zones and protected The Model N-1LP noule is a one (1) flow point nozzle
accordingly. So a 16 foot (4.9 m) long plenum that can protect a range cooking area of 12" (30.5 cm)
should be divided into two 8 foot(2.4 m)zones,with wide by 24" (61 cm) deep. The nozzle must be located -
a noule protecting each, as opposed to a 12 foot 16" (41 cm) to 30" (76 cm) above the cooking surface
(3.7 m)zone and a 4 foot(1.2 m)zone. and positioned on the appliance's long centerline within
3" (7.6 cm) of either the front or back edge of the
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�
� FOR CIRCUMFERENCES 0 to 50°(0-127 cm): �
i MAXIMUM DIAMETER SHALL NOT EXCEED
� I 16"(41 cm); \\ I
- --- --- FOR GIRCUMFERENCES 0 to 150"(0381 cm) aERIME7ER
NOZZLE TIP � �USlNG THE N-2W:MAXIMUM DIAMETER MEA9UREMENT—� ------- �
GENTERED, � � SHALL NOT EXCEED 47-112"(121 cm). 1/2 WAY INTO
AIMED INTO DUCT TRANSITION
NOZZLETIPCENTERED, I NOZZLETIPCENTERED, � � I
AIMED INTO DUCT � AIMED INTO DUCT
' � „Zw � , Figure 3.3.
� ---, W � ��2 W�, Proper Measurement And Nozzle
-- --- -- -------- -
; (� ; � Placement For Larger To Smaller Transition Ducts.
lT�—t/2 L I-�-112 L-r
l�—��� `-'" Smaller to Larqer Duct Transitions
FOR PERIMETERS 0 to 50"(0-727 cm):LONGEST SIDE
SHALL NOT EXCEED 16-3f4"(42.5 cm);
FOR PERIMETERS 0 to 150"(0381 cm)USING THE To determine the ro er covera e for ducts that have a
N-2W:LONGEST SIDE SHALL NOT EXCEED 50"(127 cm). P p 9
VIEW OF DUCT CROSS-SECTIONAL AREA smaller opening into the plenum than the final exhaust
duct, measure the perimeter of the final exhaust,duct.
Figure 3-2. The nozzle will be located as per standard duct
Proper Duct Nozzle Placement coverage at the duct/plenum intertace and aimed at the
center of the duct opening. See Figure 3.4
The Model N-2W noule is a two (2) flow point nozzle
that can protect a square or rectangular duct of FERIMETER _I___
MEASIIREMENT �
unlimited length and changes of direction with a �
maximum 150" (381 cm) perimeter and a maximum one I
side length of 37-1/2"(95 cm) (square)and 50" (127 cm) �
(rectangular) respectively. It can also protect a round �
duct with a maximum circumference of 150" (381 cm)
(47-1/2" (121 cm) maximum diameter) See Figure 3-1 Figure 3.4.
and 3-2. Proper Measurement And Nozzle
Placement For Smaller To Larger Transition Ducts.
Ducts Larqer than 150" (381 cm) Perimeter Upper/Lower Plenums
For ducts with perimeters larger than 150° (381 cm),
more than one Model N-2W nozzle must be used. When protecting exhaust hoods with multiple risers
When using multiple Model N-2W noules to protect a (upper / lower plenums), each riser must be protected
single duct, the cross sectional area of the duct must be as an individual duct. See Figure 3.5
divided into equal symmetrical areas. Each nozzle must � �
then be installed in the center of the area it is protecting
and aimed directly into the duct opening. No,cross
sectional area can exceed the sin le nozzle covera e. �
9 9 _ � � � � � DUCT
�I�� !
Transition Ducts ' —
PLENUM
Protection of any non-standard duct should be Figure 3.5.
discussed and agreed upon with the local authority Upper 1 Lower Plenum Protection
having jurisdiction before proceeding with any system Electrostatic Precipitators
installation. Typically, transition ducts are protected in
the following manner
, Ventilation systems that utilize electrostatic precipitators
Larqer to Smaller Duct Transitions require duct protection above and below the precipitator.
Standard duct nozzles are used for this application.
To determine the proper coverage for ducts that have a See Figure 3.6. � ,
NOIILE
larger opening into the plenum than the final exhaust
, duct, measure the perimeter of the duct half way
between the largest and smallest cross sectional areas. I` � PRECIPITATOR
The nozzle will be located as per standard duct ��'
coverage at the ducUplenum intertace, rather than at the � No���E PLENUM
- point of ineasurement, and pointed into the duct, aimed � _� �
at the center of the final.duct opening. See Figure 3.3. Figure 3.6.
Electrostatic Precipitator Protection.
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i Chapter 3—System Design
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Chapter 3 �
System Design �
� OVERVIEW OF SYSTEM DESIGN (127 cm) perimeter and a maximum one side length of
12-1l2" (32 cm) (square) and 16-3/4"� (43 cm}
The followin cha ter will cover the roper desi n of the (rectangular) respectively. It can also protect a round
9 P P g duct with a maximum circumference of 50" (127 cm) ;
Buckeye Fire Equipment Kitchen Mister Fire [16" (41 cm)maximum diameter]. See Figure 3-1 &3-2.
Suppression System. It is divided into three sections:
1 Nozzle Coverages and Placements � Ducts - 150" (381 cm) Maximum Perimeter
2. Piping Limitations Noule: N-2W(2 Flow Point)
3. Detector Placement
Design of the Kitchen Mister System must be in Coverage: Unlimited length with:
compliance with the parameters set forth in this manual 150" (381 cm) Maximum Perimeter with a
and be performed by a factory trained, Authorized longest side of 50" (127 cm) for
Buckeye Fire Equipment Dealer Buckeye Fire rectangular ducts and 37-112" (95 cm) for
Equipment is not responsible for systems installed or square ducts
maintained by personnel that are not factory trained and or
Authorized. 150" (381 cm) Maximum Circumference
[maximum diameter of 47-1/2" (121 cm)�
i
NOZZLE COVERAGE, PLACEMENT, for round ducts.
AND AIMING Placement: Centered in duct opening,from 0-6" (0-15
cm)into the duct opening.
' This section will give detailed guidelines for determining
nozzle type, positioning, and aim point for appliance, Aim point: Center of duct.
' plenum, and duct protection.
AIM:CENTER OF
Duct Protection DUCT NOZZLE PLACEMENT ,
DUCT 1"-6"(2.5-15 cm)
It is not necessary to shut down or damper the exhaust [Per 0 to 50^(0-127 cm),N-1 LP]
fan for the system to function properly It is '`�• � o��-s��{0-15 cm)
recommended that the exhaust fan be left on durin \'��i.�\� � [Per o to�so°(0.381 cm),rv-2vv�
J ��� INTO THE DUCT
system discharge to help distribute the extinguishing �;aw , w
agent throughout the ductwork. HOO
Ducts -50" (127 cm) Maximum Perimeter
No7zle: N-1 LP(1 Flow Point) FOR DUCTS(VERTICAL OR HORIZONTAL)
WITHOUT A TRANS�TION
' Coverage: Unlimited length with:
50" (127 cm) Maximum Perimeter with a AIM:CENTER OF 12'"
longest side of 16-3/4" (43 cm) for ENTRANCE TO ouo
rectangular ducts and 12-1/2" (32 cm) for HORIZONTAL DUCT ,-�� NOZZLE PLACEMENT
� square ducts �' ; . ,a� r�-s��(2.5-15 cm) ,
' Or N ���, � [Per 0 to 50"(0-127 cm),N-1 LP]
0"-6"(0-15 cm)
� 50" (127 cm) Maximum Circumference � ��2 . � [Per o co�eo^(0-381 cm),N-2vu�
(maximum diameter of 16" (41 cm)) for � ��-n INTO THE DUCT TRANSITION
round ducts. HOOD
Placement: Centered in duct opening,from 1-6"(2.5- � •
15 cm)into the duct opening.
FOR DUCTS WITH A VERTICAL TO HORIZONTAL
Aim point: Center of duct. Tw+NsiTioN
The Model N-1LP nozzle is a one flow point nozzle that Figure 3-1.
can protect a square or rectangular duct of unlimited Proper Duct Nozzle Placement
length and changes of direction with a maximum 50"
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Diaital Thermometer
, The Model BFR-DT Digital Thermometer is used to
accurately determine th� maximum ambient temperature
in the plenum in the air stream of each appliance. A
thorough temperature survey is necessary for proper
fusible link selection. The thermometer comes with a
digital readout and remote sensing wand for ease of use.
CAUTION
A temperature study is required before the
installation of any system in order to determine the
correct temperature fusible link at each fusible link
location.
Pipe and Fittinqs
Pipe and flttings must be furnished by the installer. Pipe
shall be Schedule 40 black, chrome plated, or stainless
steel pipe. Fittings shall be rated 150 LB(68 kg).
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Chapter 2—Components ,
Pag,e2-6 =
Rev�sion 5 —
Shielded Cable Interface Model F�ow Band �
Number Points Color
The+Model BFR-SCI Buckeye Shielded Cable Intertace N-1 HP 1 Blue .
is required for connecting Buckeye Shielded Cable to any
stantlard 1!2" (1.3 cm) EMT conduit connector or corner N-1 LP 1 Red
pulley. See Figure 2-15. N-2HP 2 Green
i
N-2LP 2 Yellow
� N-2W 2 White
�� �y
��� ' \
�� Note: Details on specific nozzle applications can be
found in the Design Section of this manual.
Figure 2-15. �_
Model BFR-SCI, 13/i 6 r,?
Shielded Cable Intertace (0 2 cm)
HEX �
� TETHERED
Note: A 3/32" (0.2 cm) hex wrench is required to tighten BLOW-0FF CAP
the set screw.
COLOR
� ID BAND
Compression Tvqe Corner Pullev �
N 1 50"
Wh�n Buckeye Shielded Cable IS NOT used to connect (3 8 cm)
the ;fusible link system, gas valve, and/or remote pull I � INTERNAL
station to the control head, a corner pulley is required � — SCREEN
whenever a change in stainless steel cable direction is RETAINING RING
necessary. The Model CPCT-1 corner pulley is equipped 3rs��(1.0 cm)NPT
with a compression type fitting that connects to standard
1/2° (1 3 cm) EMT conduit. See Figure 2-16. Figure 2-17.
Discharge Noale
OSwivel Nozzle Adaptor
�
The Model N-SA Swivel Adaptor can be used with any
discharge nozzle to facilitate the nozzle aiming process.
They are chrome plated and allow for a 30° rotation of
the nozzle in any direction. See Figure 2-18.
Figure 2-16. 3�$"(1.0 cm)NPT
Model CPCT-1, FEMALE THREAD
Compression Type Corner Pulley �
Discharqe Nozzles
Mistin t e dischar e nozzles have been s ecificall � 3�8"�1.0 cm) NPT
� g YP 9 P Y � / MALE THREAD
developed for appliance, duct, and plenum applications.
Each nozzle has a predetermined flow point value and 30°ROTATION /
corries equipped with a blow-off cap to protect the end ��
orifice from blockage. Each nozzle is identified by the Figure 2-18. ,
mo�el number stamped on the noule body and has a Model NSA,
unique color band for easy visual identification. 5ee Swivel Adaptor
Figure 2-17 `
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Fusible Link Bracket Kit detection line and causing system actuation. Correct
fusible link selection is an essential element in the design
, The Model FLB-1 Fusible Link Bracket kit{see Figure 2- of any restaurant fire suppression system. After
11)includes the following: performing a temperature study to determine the
maximum ambient temperature at the. fusible link
Standard high profile 10" (25 cm) fusible link location, the correct fusible link should be selected from
• bracket. the following chart:
• Two(2)%z"(1.3 cm)EMT connectors.
• Two(2)cable crimps. Fusible Link Max.Ambient
• Two(2)"S"hooks. Model Number Temperature
FL-280 225°F. (107°C.)
Note: Fusible links must be ordered separately. FL-360 300°F. (149°C)
FUSIBLE LINK BRACKET FL�50 375°F. (191°C)
' FL-500 430°F. (221°C)
"5'HOOK �
1/2"(1.3 cm)EMT � ;
CONNECTOR
CABLE CRIMP
' Figure 2-11.
Model FLB-1,
, 10"(25 cm)Fusible Link Bracket Assembly
Figure 2-13.
Fusible Link Holder Globe ML Fusible Link
The Model FLH Fusible Link Holder is designed to allow
for the use of a continuous fusible link line, thus Buckeve Shielded Cable
eliminating the need to cut and crimp each individual
fusible link. They can be used either with or without As an alternative to using conduit and corner pulleys to
fusible link brackets. They are available in packages of connect the fusible link system, gas valve, and/or remote
25(Model FLH-25). See Figure 2-12. pull station to the Systems Releasing Module, the
1l16"(0.76cm)STAINLESS Kitchen Miste�System utilizes Buckeye Shielded Cable
STEELDETECTIONCABLE to perform this function. Buckeye Shielded Cable is 1/16"
(0.16 cm) stainless steel cable encased in a protective,
flexible conduit. See Figure 2-14.
Buckeye Shielded Cable requires no conduit or corner
pulleys, as the name implies, provided it is installed in
BUCKEYE FUSIBLE accordance with the guidelines set forth in this manual.
q LINK HOLDER
'U
Model BFR-SC-100 comes with 105 feet (32 m) of
flexible conduit with 210 feet (64 m) of 1/16° (0.16 cm)
FUSIBLELINK(ML stainless steel cable inside it.
SME)
BUCKEYE
Figure 2-12. S"'���E
Model FLH, �
Fusible Link Holder ' ,"e•'�o.,e`"'i
STAINLESS STEEL
CABLE �
. Fusible Links '`
The Kitchen Mister System uses Globe ML Fusible Links \
� for automatic system activation. See Figure 2-13. Figure 2-14.
Fusible links are designed to separate at specific Model BFR-SC-100,
temperatures, releasing tension from the fusible link Buckeye Shielded Cable
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Chapter 2—Components
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i
. Mechanical Gas Shutoff Valves
A gas shutoff valve is required for all systems protecting +
gas fueled appliances. A mechanical means of stopping
gas flow is provided by'the Models BFGV-75/100/125
! 150 / 200 / 250 ! 300 Gas Shutoff Valves. It is
j connected to the Systems Releasing Module with:
� • 1/16" (0.16 cm) stainless steel cable enclosed in 1/2"
(1.3 cm) EMT conduit with a corner pulley at each
change of direction.
• Buckeye Shielded Cable which does not require a
corner pulley at each change of direction or conduit.
• A combination of both.
The valves are rated for natural or LP gas(see Figure 2-
10)and are available in the following sizes:
Figure 2-8.
Model MB-2, Valve Maximum
Shown With BFR-20 Cylinder Model Size Operating
Number In(cm) Pressure
Remote Mechanical Pull Station BFGV-75 '/(1.9) 5 psi (4 bar)
BFGV-100 1 2.5) 5 si .4 bar
BFGV-125 1 '/(3.2) 5 psi (4 bar)
Thei Model RPS-M Remote Mechanical Pull Station gFGV-150 1 %z 3.8) 5 psi 4 bar)
provides remote mechanical actuation of the Systems , gFGV-200 2 5.1 5 psi(4 bar)
Releasing Module. It is connected to the Systems
Releasing Module with: BFGV-250 2'/z 6.4 5 si 4 bar
BFGV-300 3(7.6) 5 psi(4 bar)
• ;1/16" (0.16 cm)stainless steel cable enclosed in 1I2"
(1 3 cm) EMT conduit with a corner pulley at each
change of direction. Note: Gas valve size must be no smaller than the size of
• Buckeye Shielded Cable which does not require a the gas line it is connected to. •
corner pulley at each change of direction or conduit.
• A combination of both.
� A rgmote pull station is required at the point of egress � (J�
fro the hazard area being protected. See Figure 2-9. � � �
I �`�� � �; rJ �
�o
� � IN CASE OF � O�O �
FIRE
PULL HANDLE HARD '
i O � I I �
i ,
ACTU i
FIRE SU SYSTEM a i
, ' �� nrs-b � m � �
�
� Figure 2-10. '
Model BFGV-XXX,
Mechanical Gas Valve ' ,
Figure 2-9.
, Model RPS-M, '
Remote Mechanical Pull Station
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' � Svstems Releasinq Module -SRM
Model BFR-AC-L is a larger nitrogen cartridge that can
� The Model SRM Systems Releasing Module is a fully actuate up to five agent cylinder (refer to Chapter 4 of
mechanical control head that can be connected directly this manual for limitations) See Figure 2-6.
or remotely to the system valve and is required for s.�2
13 cm �
s stem actuation. The S stems Releasin Module will I f
Y Y 9
support the following system inputs and outputs: ,m� ��P�,o� �
�� ;yx���
• One Fusible Link Detection Line I((I �� �=3 a�� ��5�
(4 cm)
• One Gas Valve Line ��� �o�o��
• One Remote Pull Station Line ��_ ��=LL=� _1 _
Model BFR-AC-L
Two windows in the front cover of the Model SRM allow -
for visual verification of the actuation cartridge presence 3.70 _
and the status of the puncture pin mechanism. See (s.a cm�
' Figure 2-5. �
o �A �
f� �� _��� �a�.00
� o � I I I I� ��, ������� (2.5 cm)
�O _....,.s,....e......._._ p+ �
FlRE Model BFR-AC-S �
Y
E
B��KE O Figure 2-6.
' E°°'PM�"i Model BFR-AGS and BFR-AGL,
SRM O Nitrogen Actuation Cartridges
� �
S�• � ' n Mountina Brackets
O FIRED "^"'s.4"' O
ACTUATION LEVER AND pCTUATION CARTRIDGE The Model MB-1 Mounting Bracket is used to mount the
PUNCTURE PIN VIEWING y1EWING WINDOW Model BFR-5 cylinder. See Figure 2-7
WINDOW
� Figure 2-5.
Model SRM, �
Systems Releasing Module
�
The Model SRM can actuate a maximum of three (3) i
agent cylinders when using the Model BFR-AC-S �
Nitrogen Activation Cartridge (included with SRM and ,
SRM-D) or five (5) agent cylinders when a Model BFR- � ' m
AC-L Nitrogen Activation Cartridge is installed. ��
Svstems Releasinq Module - SRM-D
The Model SRM-D(Systems Releasing Module—Dual) is Figure 2-7.
exactly the same as the Model SRM except that it Model MB-1, ,
supports a second independent fusible link detection line. Shown With BFR-5 Cylinder �
The Model MB-2 Mounting Bracket is used to mount the
Model BFR-10, Model BFR-15, or Model BFR-20
. Nitroqen Actuation Cartridqes cylinders. See Figure 2-8.
The Kitchen Mister System can use two types of
actuation cartridges for system actuation.
Model BFR-AC-S is a small nitrogen cartridge (included
with System Releasing Module) that can actuate up to
three(3)agent cylinders.
BPN: BFR-TM ULEX 6885 ULC-EX 6885 I
January 1, 2013
� �
Ch�pter 2—Components
Pag�e 2-2 =
Re�ision 5 �
Valve Assembly Discharqe Adaatar Kit � �
All Kitchen Mister System cylinders utilize the same The Model BFR-DAK Discharge Adaptor }{it is inciuded . I�
poppet style valve assembly, the Model BFR-VLV as with al1 Buckeye cylinders and is required to connect the '
sho�vn in Figure 2-2. cylinder valve assembly to the discharge piping. See
Figure 2�.
i!4(0.6 cm�-ZO X
7/8(2.2 cm)Soc
/HDSCREW EXTERNAL THD:
(�,/" 1!4{0.6 an}-24 _
SHIPPING CAP �,��+k�HEX NUT,SS 3/4" (1.9 cm) N PT/
� ,�4�o.�`m,`o�K tNTERNA� THD.
WASNER,SS
���ASSY � 112" (1.2 cm) NPT .
i DISCHARGE
�95iPSl(1344 VALVE BODY
KPa}S'�AtNtESS ,A,DAPTER
STEELGAUCaE 11d(O.scm)-20 BFR-DAK MOUNTING
' X 3!4(1.9 cm)
� � , HXHOSCREW PLATE
O-RING, DISCHARGE
FUSEIBLE � ANTI•RECOit ADAPTER
PLUG P�.��
! CYLtNOER Figure 2-4.
a�N� Model BFR-DAK,
Discharge Adaptor Kit
� --
Figure 2-2. ,
Mode!�FR-YLV, Extinquishiny Aqent
Va[ve Assembly �
The Kitchen Mister System utilizes a potassium ,
Thei vaive comes eguipped with a detent pin that will, ���p�ate based extinguishing agent that is specifiically
upo� system actuation, {ock #he valve in the apen designed to extinguish grease laden fires such as those
position assuring full discharge of the extinguishing found in commercial cooking areas. The recharge agent
age�tt. To re-set the valve after actuation, simply pull the is available in two different sized cantainers; the Madel
ringlon the detent pin and the valve stem will return to its BFR-5R(5 flow points of agent)and the Model BFR-1QR
closed position. ' {10 flow paints of agent) For infarmation on the proper
� procedure for refil(ing the cyEinder after system discharge,
refer to Chapter 5 of this manual.
Vaive Cap AssembiY
Th� Model BFR-CAP Valve Cap Assembly is required WARNlNG
for�remote or multi-cylinder actuatian. lt is used to Goggles must be wam at aA times when handiing
con,�rect the Systems Releasing Module to the cylinder extinguishing agent because it is very caustic in
valve using 1�4" (0.6 cm)copper tubing. See Figure 2-3. ��t���_ If agent gets itt eyes, they must be fiushed �
, ,VALVE CAP� ADAPTER FlTfING,it8"(0.3 cm)NPT V1�th clear water for at least 15 minutes and a �
-1/4"(0.6 cm)OD TUBING physician contacted. if agent contacts skin, it
should be washed with caid water ta prevent
irritation. When cleaning up agent discharged
around electrical devices or appliances, make sure
O-RING,VALVE CAP ��� P���r is o#f before proceeding with cleanup.
a�uc The agent is electrically conductive. ;
R
Figure 2-3.
M
Model BFR-CAP,
Valve Cap Assembly � ,
l3�EX 6885 ll�C-EX�68$5 BPN: BFR-TM i
January 1, 2013
�
�
4
( .........
I
Chapter 2—Components
Page 2- 1
= Revision 5
� Chapter 2
: ,
System Components
Cvlinder Sizes
The Buckeye Fire Equipment Kitchen Mister Fire Suppression System has available four (4) cylinder sizes; the Model
BFR-5 (5 flow points), Model BFR-10 (10 flow points), Model BFR-15 (15 flow points), and Model BFR-20 (20 flow
points). Cylinder sizes are based on the flow point capacity of the cylinder, for example, the BFR-5 is capable of
supporting a maximum of five(5)Flow points. All cylinders are manufactured, marked, and tested in accordance with DOT
4BW240. Each cylinder is shipped pre-filled with extinguishing agent, and charged with dry nitrogen to a pressure of 195
psig(1344 KPa)@ 70°F(21°C) Cylinder and valve assembly dimensions are shown in Figure 2-1.
� Note� Cylinders shall always be stored in an upright position. �
— a _.��_� g
( I
B��EYE
SRlII
m,.� �
� -_� �
i�
I
I
I
„A„ �
„B„ „p„
i
�
� � �
>>C„ -
Figure 2-1.
Cylinder and Valve Assembly Dimensions.
A B C D Mau. Weight
Model inches inches inches inches Flow Ibs. Mounting
Number (cm) (cm) (cm) (cm) Points (kg) ` Bracket
� BFR-5 24.8 (63) 16.2 (41) 10 (25} 13.4 (34) 5 42 Ibs.(19) MB-1
, BFR-10 34.4 (87) 25.8 (66) 10 (25) 23 (58) 10 74 Ibs.(33) MB-2
BFR-15 44.8 (114) 36.2 (92) 10 (25) 33.4 (85) 15 107 Ibs.(48) MB-2
" � BFR-20 42.4 (108) 33.8 (86) 12 (31) 31 (79) 20 130 Ibs.(60) MB-2
BPN: BFR-TM ULEX 6885 ULC-EX 6885
- January 1, 2013