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Chapter 3—System Design <br />' Fryers with Drip Board(High Mount Nozzle) <br /> Compulsory Nozzle NL2H <br /> Flow Points Per Nozzle 2(Two) , <br /> Number of Nozzles Required 1(One) <br /> Maximum Area of Protection I <br /> Condition 1 , <br /> Deep Vat Cooking Area 324 square inches with a maximum longest side dimension of 18 inches. <br /> (excludes drip board) <br /> Overall Cooking Area 500 square inches with a maximum longest side dimension of 27-3/4 inches. <br /> (includes drip board) � <br /> Condition 2 <br /> Deep Vat Cooking Area 371 square inches with�a maximum longest side dimension of 19-1/2 inches. <br /> (excludes drip board) <br /> Overall Cooking Area 495 square inches with;a maximum longest side dimension of 25-3/8 inches. <br /> (includes drip board) � <br /> Nozzle Location Anywhere over the cooking surface. <br /> Nozzle Height 24 inches to 48 inches'above the cooking surface. <br /> Nozzle Aiming Aimed at the center of the cooking surface. <br /> Graphic Representation See Figure 3-5 �I <br /> Nozzle must be located anywhere ivithin the shaded i rea and aimed at the center of the cooking surface. <br /> OVERAI,L OVERAI.L - <br /> COOKING AREA ,= COOKING AREA -- <br /> LONGEST SIDE � ' S00 SQUARE LONGEST SIDE \ _- �'495 SQUARE <br /> DIMENSION �� = INCHES DIMENSION - INCHES <br /> / .�;-'=- MAXIMUM �• MAXIMiJM <br /> 27-3/4" M-- - 25-3/8" -?-£' -- - <br /> _-s.c. < . . . , <br /> �z".'^_. �'F�r� ..q . ..�i� " <br /> . . t' . <br /> .. . . .- '. . .. . <br /> , , COOKING � <br /> � . <br /> . , w ., , C KIN <br /> _ , . . .� 00 G <br /> ,.;.�� ,��' �.�� .. ���N-� _ (..• �, <br /> _ - " - - .'1`'_x`' w'`ay"..�° F,f.c;�a'^„ •'h`p`.1.,, AR'EA <br /> _ �; :..•.. %:3;-�i_ `�:�• AREA -. , ';_,x ,. ,-bP, �., <br /> ::�a- .:;44'-x�`-Y<l: - ' t e � -_ - ` -:d_`°-,:-'�:.,,.r•' <br /> � '. ..•..a - ^f' - ' _� -_-:�'�'1::�j;;-r:�_-`` : 1 <br /> . y:�: ! � ;�:. ��'- � I <br /> ! _ a x'F° <br /> 1 :!'j4.�^.z'f - � i p ,v,l-`�''� ! <br /> � �'�,*�1; `�'`"` t � �,�f 9�'�-�,� 1 <br /> � - �t' �^ 48" t �. ' >�. � 48,� <br /> � �;.,;''^���g� 1 j� 'j <br /> i r.�" ,,,f:`.'!":,.'; i . 1. .,�„»�>�`(;";,i <br /> Q i-�,�`'�.. � ���5 371 SQUA �` � ' �. t -, ,3"„ �� i <br /> 3245 UA 1 - {�'�-- p <br /> INCHES 4�F .•;�j� !. INCFIES -.:.,,tii �''�:u -'� G:."`�`_ f <br /> MAXIMUM :t, �a�;'�' i:_ 1;��.["1�`g"' •.� MAXIMUM _� i'1°�j:�''��'S°i � <br /> DEEP VAT ��"`` r �;,''`~`' � DEEP VAT �� � ,,�T�� .f. 3� <br /> AREA _ �i,`.�' ...�. r.r ` AREA , � '� 'J <br /> '�' ... ' _ _ - _ , -. ; <br /> , .}� 18" . � 19'h" <br /> _ , <br /> .� - <br /> �"� '� LONGEST � ` -� LONGEST <br /> DRIPBOARD "�`.?'. ' '° y' '.;.,� N DRIPBOARD �' ;�, , � , - <br /> �' �. . ' SIDE �,, • .;'`.� SIDE <br /> ~``;"�� `- ' 6'� DIMENSION '# '� �� ,r`�. DIMENSION <br /> ;f'r, �DEEP VAT) 4 F,.='� (DEEP VAT) <br /> Condition 1 Cond' 'on 2 <br /> i:e� : <,�,���'�: � � �� � <br /> Figure�'3�-.� ' ,',rg�� _ _ � <br /> i��d:, ,��g � <br /> i <br /> � � -- <br /> Page rev.C <br /> UL EX4521 December 12,2006 18 Part#10053 <br /> f I <br />