1386-19 Potable Water - Laserfiche WebLink

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Page 3 of 17 ' OR BK 9999 PG 1857 28.DISTRIBUTION.Those mains installed within individual streets,developments,or subdivisions which deliver potable water from the transmissi lIn mains to the customer's service connection. 29.DISTRIBUTION SYSTEM.Piping system owned and operated by the water purveyor for the purpose of providing potable water to the community. 30.DOMESTIC USER.Any user of potable water not classified an industrial user. 31.DUAL CHECK DEVICE.A device composed of two single independently active check valves. 32.EFFLUENT. Sewage,water,or other liquid after some degree of treatment flowing out of any treatment device or facility. 33.FIRE SYSTEM.Water distribution system designed for the sole purpose of providing water for fire protection. 34.FOOD SERVICE FACILITY.Facilities that prepare and/or package food or beverages for sale or consumption,on-or off-site,with the exception of private residences.Food service facilities shall include,but are not limited to:food manufacturers;food packagers; restaurants;grocery stores;bakeries;lounges;hospitals;nursing homes;churches;and non- public schools. 35.GROUNDWATER.All water beneath the surface of the ground. 36.GUARANTEE DEPOSIT.The amount placed with the City by each customer as security for payment of the potable water billing records. 37.HAIR SALONS.Facilities that deal with cosmetic treatments for men and women. 38.HAZARD,HEALTH.A cross-connection or potential cross-connection involving any substance that could,if introduced in the potable water supply,cause death,illness,spread t' disease,or have a high probability of causing such effects. 39.HAZARD,NONHEALTH.A cross-connection or potential cross-connection involving any substance that generally would not be a health hazard but would constitute a nuisance or be aesthetically objectionable,if introduced into the potable water supply. 40.INDUSTRIAL USER.Any user of reclaimed water identified in the Standard Industrial Classification(SIC)Manual of the United States Office of Management and Budget as amended and supplemented including,but not limited to,thelfollowing divisions: • SIC Codes 0100—0999:Agriculture,Forestry,and Fishing. • SIC Codes 1000—1499:Mining. ■ SIC Codes 2000—3999:Manufacturing. I ■ SIC Codes 4000—4999:Transportation,Communications,Electric,Gas,and Sanitary service. • SIC Codes 7000—8999:Services. A user in the division listed may be excluded if it is determined that the user will introduce primarily segregated domestic waste or wastes from sanitary'convenience. 41.LAUNDRY OR DRY CLEANING FACILITY.Facilities that provide laundry or dry cleaning service.A laundry or dry cleaning service is the activity of laundering,cleaning, dying,and pressing of articles such as clothing,linens,bedding,towels,curtains,drapes,and rugs.It also includes incidental mending or repairing.The term applies to services operating their own cleaning establishments as well as those contracting with other laundry or dry cleaning services.It also includes pickup and delivery laundry services performed by persons operating in their independent capacity and not as agent for another laundry or dry cleaning service. _3_