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.r <br /> PYRO-cHEM® KITCHEN <br /> Pm,71yr0KITCHEN KNIGHT®II 'I <br /> PCL-16013001460i600 KNIGHT® II <br /> U Chem -NOZZLE COVERAGE SUMMARY SHEET. <br /> ' Width. Length or Min. Max. <br /> Nozzle. Flow in. (cm) Area sq in Height Height <br /> Appliance Type Points Max.Side (cm2) in. (cm) in. (cm) <br /> Deep Fat Fryer-Vat 2H - 2 191/2 19 in. 24 (61). 48 .(122) <br /> Deep Fat Fryer(Low Proximity)-Vat 2L (49.5) (48 cm) 13. (33) 24 (61) <br /> Deep Fat Fryer-Drip Pan-(Vat 18 in.x 18 in.max.(45.7 cm x 45.7 cm)) 2H 2 27 3/4 500 24 (61) 48 (122) <br /> Deep Fat Fryer(Low Proximity)-Drip Pan (Vat 18 in.x 18 in. mai(45.7 cm x 45.7 cm)) 2L (70.5) (3225.8) 13. (33) 24 .(61) <br /> Deep Fat Fryer-Drip Pan.(Vat 191/2 in.x 19 in.max.(49.5 cm x 48.3 cm)) 2H 2 25 3/8 495 24 (61) 48 (122) <br /> Deep Fat Fryer(Low Proximity)-Drip Pan(Vat 191/2 in.x 19 in.max(49.5 cm x 48.3 cm)) 2L (64.5) (3193.5) 13 (33) 24 (61) <br /> Two Burner Range ,1 H - 1 12 28 in. 40 (102) 50 (127) <br /> Two Bumer Range(Low Proximity) 1L (30.5) (71 cm) 13 (33) 24 (61) <br /> Two Burner-Back Shelf(High Proximity) 2L 2 28 (71) 336 (2167.7) 24 (61) 35 (89) <br /> Four Burney r g ;2" 2 28 (71) 28 in.(71 cm) 34 (86) 48 (122) <br /> Small Wok 1H 1 24 in.dia. 6 in.depth 24 (61) 48 (122) <br /> Small Wok(Law Proximity) 1 L (61 cm) (15.2 cm) 13 (33) 24 (61) <br /> Large Wok 2H 2 30 in.dia. 8 in.depth 24 (61) 48 (122) <br /> Large Wok(Low Proximity) 2L (76.2 cm)- (20.3 cm) 13 (33) 24 (61) <br /> Sma t Griddle d 1 36 1080 24 (61) 48. (122) <br /> Small Griddle(Low Proximity) 1L (91.4) (6968) 10 (25) 24 (61) <br /> Large Griddle 2H 2 48 1440 24 (61) 48 . (122) <br /> Large Griddle(Low Proximity) 2L (122) (9290) 10 (25) 24 (61) <br /> Gas Radiant Char-Broiler 1H 1 26 624 24 (61) 48 (122) <br /> Gas Radiant Char-Broiler(Low Proximity) 1L .(66) ' (4025.8) 13 (33) 24 (61) <br /> Large Gas Radiant Char-Broiler 2H 2 36 864 36 (91) 48.- (122) <br /> Large Gas Radiant Char-Broiler(Low Proximity) 2L (91.4) (5574) - 13 (33) 36 (91) <br /> Lava Rock Char-Broiler 2L 2 26 (66) 624 (4025.8) 15 (38) 35 (89) <br /> Natural,Charcoal Char-Broiler(max.fuel depth 6 in.(15 cm)) 1H 1 24. 480 24 (61) - 35 (89) <br /> Natural Charcoal Char-Broiler(Low Proximity) 1L (61) (3096.8) 15 .(38) 24 (61) <br /> .Mesquite Char-Broiler(max.fuel depth 6 in.(15 cm)) 1H 1 24 480 24 (61) 35 (89) <br /> Mesquite Char-Broiler(Low Proximity) 1L (61) (3096.8) 15 (38) 24 (61) <br /> Upright/Salamander Broiler 1 L 1 36 in.width 28 in.dia. Front edge; <br /> (91.5 cm) (71 cm). above the grate <br /> Chain Broiler(Internal.Chamber) 1L 1 27 in.width 38 in.dia. Front edge;1-3 in. - <br /> (68.5 cm) (96.5 cm) (2.5-7.5 cm)above chain <br /> Tilt Skillet/Braising Pan Coverage limitations are based on fryer sizes including the drip boards. <br /> Exception:Tilt Skillets and Braising Pans may exceed maximum of 6-ft?(0.56 m2) <br /> Nozzle Flow Width Length Nozzle Placement(See <br /> Type Points It (m) ft (m) manual for more detail) <br /> Single 6anW'BanV 7H_, 1 4 (1.2) 10 . (3) 0-6 in:(0-15.25 cm) <br /> - J from end of plenum <br /> ' Nozzle Flow Max.Side Perimeter .Diameter Length <br /> J ',Duct_? Type Points in. (cm) in. (cm) in. (cm) . <br /> eR ante/Circura�; 2g 2 34 (86) 100 (254) 317/8 (81) Unlimited- <br /> Rectangle/Circular (2)21) 4 51 (129.5) 150 (381) 471/2(121) Unlimited <br /> Rectangle/Circular 1L* 1 163/4(42.5) 50 (121) 16 (41) Unlimited <br /> PC2001189(6) <br />