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7/9/2020 Florida Building Code Online <br /> I 4_ <br /> • m ' i P e • P g <br /> BCIS Home I Log In I User Registration I Hot Topics I Submit Surcharge I Stats&Facts I Publications I Contact Us I BCIs Site Map,I Links I •Search <br /> Flolida <br /> * Product Approval _ <br /> --. <br /> - r imb <br /> USER:Public User <br /> 8fl[�S4YlY� �r <br /> Product Approval Menu>Product or Application Search>epplication List>Application Detail <br /> • FL# FL23505-R2 <br /> Application Type Revision <br /> Code Version 2017 <br /> Application Status Approved 23505.4 <br /> Comments <br /> Archived El <br /> Product Manufacturer Soft-Lite LLC <br /> Address/Phone/Email 10250 Philipp Parkway <br /> Streetsboro,OH 44241 <br /> (330)528-1136 <br /> PLangan@soft-lite.com <br /> Authorized Signature Vivian Wright <br /> rickw@rwbldgconsultants.com <br /> Technical Representative <br /> Address/Phone/Email <br /> Quality Assurance Representative <br /> Address/Phone/Email <br /> Category Windows <br /> Subcategory Single Hung <br /> Compliance Method Evaluation Report from a Florida Registered Architect or a Licensed Florida <br /> Professional Engineer <br /> O Evaluation Report-Hardcopy Received <br /> Florida Engineer or Architect Name who developed the Lyndon F.Schmidt,P.E. <br /> Evaluation Report <br /> Florida License PE-43409 <br /> Quality Assurance Entity National Accreditation and Management Institute <br /> Quality Assurance Contract Expiration Date 12/31/2020 <br /> Validated By Ryan J. King,P.E. <br /> El Validation Checklist-Hardcopy Received <br /> Certificate of Independence FL23505 R2 COI (c)Certificate of Independence.pdf <br /> Referenced Standard and Year(of Standard) Standard Year <br /> AAMA/WDMA/CSA101/I.S.2/A440 2011 <br /> ASTM E1886 2005 <br /> ASTM E1996 2009 <br /> TAS 201,202,203 1994 <br /> Equivalence of Product Standards <br /> Certified By <br /> Sections from the Code <br /> https://www.floridabuilding.org/pr/pr app_dti.aspx?param=wGEVXQwtDgtnDFSInZKXOtxgJIZ%2fXAgyheyo9iXmp6NGpOTebnULdQ%3d%3d 1/3 <br />