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• EQUIPMENT: All Owner furnished equipment including, but not limited to Checkstands, Security Rail, Pallet Guard, Power Lifts, Bagging Stations, etc. are installed and operational. • HVAC: All Units will be complete and operational with new 2" pleated filters. • PLUMBING: All rough in and finish plumbing is complete. All fixtures are installed and operational. Hot water is working in bathrooms, service sink, prep sinks. • ELECTRICAL: All Sales floor electrical is complete. Including Sales floor lighting installed and operational, all office outlets, switches, cover plates and any other finish material is completed. Check stand power poles are in place and wired for final connection. All stock room wiring is complete, all panels are closed, and no material is being stored in the stock room. All Low Voltage wiring is complete. All Refrigeration wiring will be complete. (If in the GC Electrical Scope of Work) All CONTRACTORS: • For all contractors, all extra material not necessary to complete the job will be off the premises. Site will be ready for Health Inspections. Should the site not pass a health inspection, the General Contractor will pay any additional costs incurred by Save -A -Lot including, but not limited to Advertising Costs, Attorney Fees, Re- inspection Fees, overtime charges to complete work. This Agreement is the entire agreement between the parties and no modification, revision or amendment of this Agreement shall be effective unless approved in writing by Owner. THIS AGREEMENT CONTAINS A BINDING ARBITRATION CLAUSE, WHICH MAY BE ENFORCED BY THE PARTIES. The parties have executed this Agreement the year and day first written above. Contractor: Gerardi Constr ction Owner: Moran Foods d /b /a Save -A -Lot, Ltd. (Corporate Nam ) By: , By. Zg,,,,,tic Wgrti-irf 11 Title, -P'>& x Title:C6 Federal Tax I.D. Number: