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� • ' - <br /> SECTION IV - SY3TEM DESIGN <br /> UL EX. 3470 ULG CEx'747 Pnge 4-A <br /> f�EV. b 10-1-02 <br /> Fryer — S�ng�e N�u1e Protactlon (Continued) <br /> Maximum Area Dlmenslons — Single Noule Fryer Protactlon <br /> i � Max. Slze Nou1e . <br /> Max. Slze overoll Type of Nozzla Helght i_o <br /> � F ol Onl Wllh Dtipboard Nozzle Above 7op o� Fryer <br /> i rY? y See Figure <br /> Full or S tit Vat 230 27 In..lo 471n. �5 and 16 <br /> Fufl or Spfil Vat �4 In. x 1 In. (68 cm l0119 cm} <br /> r td In. x ib fn. <br /> (3G cm x 3B crn) (38 cm x 53 cm) <br /> 24b 20 In. l0 27 In. See Figure <br /> Full or Splil Vat Full or Spltt Vat (61 cm !0 69 cm) 15 and 18 <br /> � iA in. x 15 In. 14 In. x 21 In. <br /> (36 cm x d8 cm) (38 cm x 38 cm) <br /> _ ., .�-�-_ <br /> I �`` t _ i �` : 7,x � i � `� -_ _ �,� ��- 4 . <br /> i 1�' f � i i � ' � �' � � � � <br /> I � �i � � I 1 � , ii � i i � � <br /> I I I� 1 I � I ! I 1 I j � i f <br /> 1 j 1 1 � ii { � i <br /> � �� ; ; �� � , ;� ; ;; i <br /> � <br /> i � � I 1 I j � � �j TOP OF FitYER i ; � ; <br /> � I� I TOP OF FRYER �' ( { � <br /> . 1 �� � � � � � I � � � <br /> 1 f ' f f ! <br /> � I � ��'- � <br /> J1 1 � ` • ,��,-' <br /> y �" �,� �'�'� � �� <br /> rnven wtrHOi ir Wi1P80ARD FRYER WIIN DRIPBOARD FRYER WRHOl1T ORIPBOARD <br /> FRYER WITH ORIP80ARD <br /> 9PLR VAT <br /> ' p�QU�p 77p pp01TIONE� ANYWHEFiEALON6 OR WItNIN f'EAIM6fER OF COOKMO HOU�71P POSRIUf�EO ANTriMEREALONO OR W� �KW Penu.+=TEA oK canKiNO <br /> I SURFACB AkD AIMED TO TH6 CENTEfl OF TM@ COOKINO M6A• OUAPACB AND AIM60 70 7HE CENTER OP THE COOKIMU M�• ��G U RE S G <br /> !=lC3URE 15 ► wuu <br /> I ' °°"°° <br /> I <br /> ( <br /> � <br /> � <br /> � <br /> I <br /> i <br /> � <br /> i <br /> � <br /> I <br /> I <br /> I <br /> � <br /> ; <br /> �' - <br /> � <br />