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Zephyrhills Fire Rescue <br /> 690? Dairy Road, 7.eph��rhi(ls, FI: ; i�42 <br /> I-'ir� Marshal 13us (813) 780-00�1 <br /> ICerry Barnett Fa�c ( 81 �} 780-0()4� <br /> f-:-�nail: kbarilett�d;lire.�ephyrllills.(1.u5 <br /> Plan Review #: 11-109 �� <br /> Project: Hood Suppression System <br /> Number of Pages: 1 <br /> August l9, 2011 <br /> I have received and reviewed the plans for the installation of a hood suppression system located at <br /> 5727 6`�' Street at Mayoor Indian Restaurant and will allow the project to move forward providing <br /> comments below are followed. Paying for permit contractor acknowledges complying with the <br /> items l�sted below. Should anyone have any questions, please do not hesitate to contact the Fire <br /> Marshal's office. <br /> 1. Ensure all electric under hood, if any, shuts off. <br /> 2. Ensure all placarding for K class extinguisher and remote pull is installed. <br /> 3. Ensure a K class extinguisher is installed. <br /> 4. Provide a Range Guard specification manual for review during acceptance test. <br /> Inspections Required: <br /> 1. Acceptan � � st <br /> , <br /> B <br /> P <br /> 1 _" <br /> KER NETT, FIRE MARSHAL <br /> ***Please be advised this review of plans submitted is a cursory review to assist the contractor in <br /> compliance with applicable fire safety codes. This review is not intended to be a final approval of the <br /> submitted plans. It is the contractor's sole responsibility to ensure that the plans are in complete compliance <br /> with all applicable NFPA codes and local ordinances. In the event that further examination or site <br /> inspection reveals areas of non-compliance, it shall be the contractor's sole responsibility, at their sole <br /> expense to bring those areas in compliance. The City assumes no responsibility for the contractor's failure <br /> to be in compliance with all applicable NFPA codes and local ordinances. <br />