Laserfiche WebLink
r--- <br /> SEC3tOt�IV — SYSTEM f?ES1G11! <br /> UL EX.�3470 ULC CEx747 Page 4-19 <br /> �0-1-02 R�V.3 <br /> ,J 2-Flaw Griddle Pr�stectian{Cantinued) <br /> , Option 2—Nozzle Perimeter Located . <br /> � COOKING AREA <br /> � High P�aximity Ap�lication:30 in.ta 50 in_ (76 cm ta 327 cm� <br /> i above the caoking surface. <br /> This high proximity appiication uses the 260 nozzle, Part {�o_ }--- <br /> 419341. � �n3oFott�o���� <br /> � COOKlNCa SURFACE <br /> The nouJe tip is stamped with 260 indicating this is a two-flow � ��/ j <br /> nozzle and rnust be caunied;as two filow numbers. � coox�r�c <br /> One 260 nazzle wiil protect a ma�cimum cooking area af 1440 sq. I AR�a <br /> ann Poinir � <br /> in.(9290 sq.cm)wiih a maximum dimensian of 48 ir�.(172 cm). 1�— � � <br /> When using this nozzie for griddle protection,the nozzle must be �—'—""'—"— �—� <br /> pos'rtianed along the cooking surface perimeter to 2 in_ <br /> {5.1 cm}inside,perimeter,ac�d aimed at the center af the caoking <br /> ►surface.See FigL're 39 and 40. 2so n�a��ocAreo�oN� COOKING SURFACE EDGE <br /> A�1Y SInE OF GRlDDLE$URFACE <br /> W3TN1N 0—2{N.{4—5 cm)t}F <br /> jQ COOKIIVG SURFACE EpGE.NOZZLE <br /> �� � NOZZI.�LOCATIO�J ' `°' MUST BE AIMED AT MIpPO1NT OF <br /> � � 0—21l+t.(0—5 cm} � j � COOKING SURFAGE. <br /> ir�s�o�r�Er�n��a , �o�N. ► FIGURE 40 <br /> —�� 4— OF COqKING SURFACE I � (y27 cm <br /> ! j I � { PoIAXIMUM °0�4t <br /> t ! jf 3 H�c��r <br /> / ( oF zso <br /> ! { / ' I NOZZLE TIP <br /> / <br /> � � !l � i t 34}N.{7B cm} <br /> / I MtNfMUM <br /> EDGE I 1 � j I HEIGHT <br /> j OF---r1 � � 1 � OF 260 <br />( COQKlNG3 I I I � idOZi'{.ETIF� <br /> SURFACE I 1 � � S <br />� �d3 <br /> i .,�J <br /> ) <br /> I <br /> p FI(aURE 39 <br /> �� <br />� <br />� <br /> � <br />