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0 <br />(ON ROOF) <br />ICED-2 <br />(CN ROOF) <br />IE� <br />MA-2- <br />XN ROOF) en <br />Al <br />WA4 <br />CKT:B-30 A <br />O _ II III I III I <br />� II III III I <br />c�t:6-� I I Ill III I <br />CKT.B-31 I I III III I <br />I CKT:B-22 <br />I CKT:6-24 <br />7 <br />CH <br />�KT.B-29 <br />ELECTRICAL ROUGH -IN SCHEDULE <br />ITEM <br />NO <br />QTY. <br />DESCRIPTION <br />p <br />c> <br />O <br />> <br />a <br />ELECTRICAL REMARKS <br />1 <br />1 <br />INSECT CONTROL FAN <br />DIRECT <br />120 <br />1 <br />4.3 <br />- <br />1/2 <br />4 <br />1 <br />REFRIGERATOR, REACH -IN <br />CORD & PLUG <br />120 <br />1 <br />5.5 <br />- <br />1/4 <br />7 <br />1 <br />SLICER <br />CORD & PLUG <br />120 <br />1 <br />5.2 <br />- <br />1/3 <br />18 <br />1 <br />COFFEE WARMER <br />CORD & PLUG <br />120 <br />1 <br />8.6 <br />1.8 <br />- <br />20 <br />2 <br />WAFFLE MAKER <br />CORD & PLUG <br />120 <br />1 <br />15.0 <br />- <br />- <br />22 <br />1 <br />REFRIGERATOR, SALAD / SANDWICH <br />CORD & PLUG <br />120 <br />1 <br />7.0 <br />- <br />1/4 <br />24 <br />1 <br />CONVEYOR TOASTER <br />CORD & PLUG <br />120 <br />1 <br />15.5 <br />2.6 <br />- <br />26 <br />1 <br />MICROWAVE OVEN <br />CORD & PLUG <br />120 <br />1 <br />20.0 <br />1.8 <br />- <br />33 <br />1 <br />FIRE SUPPRESSION SYSTEM <br />DIRECT <br />120 <br />1 1 <br />6.0 <br />1 - <br />- <br />38 <br />1 <br />GRIDDLE 60", GAS COUNTERTOP <br />CORD & PLUG <br />120 <br />1 <br />- <br />- <br />- <br />40 <br />1 <br />GRIDDLE 36", GAS COUNTERTOP <br />CORD & PLUG <br />120 <br />1 <br />- <br />- <br />- <br />41 <br />1 <br />FREEZER, REACH -IN <br />CORD & PLUG <br />120 <br />1 <br />10.5 <br />- <br />3/4 <br />49 <br />1 <br />DISHWASHER, DOOR -TYPE <br />CORD & PLUG <br />120 <br />1 <br />12.0 <br />- <br />3/4 <br />55 <br />1 <br />ICE CUBER <br />DIRECT <br />209 <br />1 <br />17.1 <br />- <br />- <br />WATER FROM FILTER <br />56 <br />1 <br />REFRIGERATOR, U/COUNTER 2-SECTION <br />DIRECT <br />120 <br />1 <br />2.0 <br />1.0 <br />- <br />57 <br />1 <br />SOUP KETTLE WARMER <br />CORD & PLUG <br />120 <br />1 <br />4.0 <br />- <br />- <br />59 <br />1 <br />TEA BREWER <br />CORD & PLUG <br />120 <br />1 <br />15.0 <br />1.8 <br />- <br />60 <br />1 <br />REFRIGERATOR, MERCHANDISER <br />CORD & PLUG <br />120 <br />1 <br />9.6 <br />- <br />1/2 <br />61 <br />1 <br />FREESTANDING ICE BIN W/SODA TOWER <br />CORD & PLUG <br />120 <br />1 <br />2.0 <br />- <br />- <br />CORD & PLUG <br />120 <br />1 <br />6.0 <br />- <br />- <br />62 <br />1 ICARBONATER <br />CORD & PLUG <br />120 <br />1 <br />7.0 <br />- <br />1/3 <br />63 <br />1 1 <br />CASH REGISTER TERMINAL <br />CORD & PLUG <br />120 <br />1 <br />4.0 <br />- <br />- <br />NOTES: <br />1. ELECTRICAL CONTRACTOR IS TO REFER TO ARCHITECTURAL AND FOOD SERVICE DRAWINGS FOR REQUIRED <br />ELEVATIONS OF DEVICES AND JUNCTION BOXES. <br />2. ELECTRICAL CONTRACTOR IS TO CONFIRM VOLTAGE, AMPERAGE AND CONNECTION REQUIREMENTS WITH <br />FOOD SERVICE DRAWINGS PRIOR TO ELECTRICAL ROUGH -IN. <br />I III � � III III II �' <br />I I III I III I I III II ca <br />I III III III II <br />I ( III I I III I I III I II <br />� II III ( III I III I � II <br />�I <br />� II III III III II <br />II-'- -�-' <br />EXISTING <br />BUSS STATII <br />CKT:B-31 <br />KEY <br />AREA NOT IN SCOPE <br />GCFI <br />00 <br />t o <br />STAINLESS STEEL PLATE <br />DIST. <br />A.F.F. <br />FOOD SERVICE RECEPTACLE <br />MOUNT RECEPTACLES HORIZONTALLY <br />IN FOOD SERVICE AREAS <br />DEMO NOTE: <br />ELECTRICAL CONTRACTOR SHALL SAFE -OFF ANY ELECTRICAL WIRING <br />WHEN DEVICE OR KITCHEN EQUIPMENT HAS BEEN RELOCATED, <br />NOTES: <br />1. ELECTRICAL CONTRACTOR SHALL MAKE ALL FINAL CONNECTIONS <br />TO KITCHEN EQUIPMENT. <br />2. ALL HARDWIRED CONNECTIONS TO BE MADE WITH SEAL -TIGHT <br />FLEXIBLE METAL CONDUIT AND WITH PHASE AND NEUTRAL <br />CONDUCTORS. GROUND WIRE TO BE BONDED AT BOTH ENDS. <br />3. ELECTRICAL CONTRACTOR SHALL VERIFY ALL EQUIPMENT <br />REQUIREMENTS (INCLUDING THOSE SCHEDULED) WITH SUPPLIER <br />PRIOR TO ROUGH -IN. <br />4. ALL (15A) AND (20A), 120V RECEPTACLES IN KITCHEN SHALL BE <br />GFCI PROTECTED. <br />SYMBOL KEY <br />RECEPTACLE PROTECTED BY GFCI CIRCUIT BREAKER <br />TYP. IN KITCHENBAR AREAS) <br />EE PANEL SCHEDULE <br />O POWER KEYED NOTES: <br />1. NEW 120/208V, 3-PHASE, 200A, MLO, 60CKT PANEL "B". <br />2. EXISTING 120/208V, 3-PHASE, PANEL "A", TO REMAIN. <br />CIRCUITING EXAMPLE KEY <br />CKT:,4 a <br />DENOTES LIGHTING SWITCH LEG <br />DENOTES PANEL NAME (BY ROOM). LIGHTING PLAN ONLY <br />DENOTES CIRCUIT NUMBER <br />DISCONNECT EXAMPLE KEY <br />0� 3 <br />NUMBER OF POLES NEMA WEATHER RATING <br />DISCONNECT RATING FUSE SIZE <br />("NF" DENOTES NON -FUSED) <br />GULF COAST <br />ELECTRICAL DESIGN <br />2111 Sunnydale Blvd. Suite D <br />Clearwater, FL 33765 <br />(727) 330-4937 1 www.GCElectdcaiDesign.com <br />Florida Board of Professional Engineers #33905 <br />o....•• (.�••���4 <br />.••�C E N S :rS <br />• <br />80 7 !, <br />. , <br />ap. • It. <br />pi <br />AT OF <br />�i��;60- 4.O R 1 ID N % <br />OOZ4' ONA1. rE <br />111 <br />GORY A GLASS P.E. #80467 <br />r_F' <br />POWER PLAN <br />O 2' <br />4' 8' <br />qL-01)SCALE: <br />1/4" = 1'-0" <br />scale: 1/4" - <br />I' -a' <br />Cr <br />W Z :0 <br />0 <br />ONO" O �- <br />w o <br />r L . a <br />10 <br />� 3 <br />a <br />V4-1 <br />a s <br />a <br />1I1� <br />LLllll!!!� p N <br />d' <br />r-1 <br />z I't <br />o �� <br />~ Q <br />o+-COO <br />J <br />Q In <br />r-I <br />Q OL <br />(0 <br />m w <br />O N <br />CL v <br />W <br />ti <br />Seal <br />Andrew Z. Pavalis <br />State of Florida Licenae •96069 <br />Date: 2.9. 22 <br />Checked by: <br />AZP <br />Drawn: <br />MAH <br />Job: <br />21-042 <br />Sheet <br />El <br />90 <br />