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<br />TOTAL SYSTEM <br /> <br />~ The PIRANHA.. system has been tested in accordance with UL <br />I Standard 300 and is in compliance with NFPA 96 and NFPA 17A <br />as a pre-engineered water assisted, wet chemical fire suppression <br />~ system. <br /> <br />The PIRANHA Restaurant Fire Suppression System is a patented, <br />pre-engineered, fixed, automatic fire suppression system devel- <br />oped specifically for improved fire protection of commercial and <br />institutional restaurant cooking appliances, exhaust hoods, and <br />ducts. When actuated, the system discharges a fixed amount of <br />proprietary wet chemical agent followed by water through the <br />~ same nozzles. Water is provided by the connection of the <br />PIRANHA dedicated water supply. This connection is made after <br />the primary domestic control valve serving the food service facility. <br />No other shut-off valve(s) is allowed between the primary domes- <br />tic control valve and the PIRANHA lockable, full flow, indicating, <br />~ shut-off valve, <br /> <br />The three sizes of systems are: <br />PI RAN HA-7: (7 nozzle capacity) <br />PIRANHA-10: (10 nozzle capacity) <br />PIRANHA-13: (13 nozzle capacity) <br /> <br />The system is designed to provide either full hood continuous <br />overlapping protection for a typical cooking appliance lineup or <br />group protection for one or more appliances under a longer hood. <br />The system can be pre-piped prior to the appliances being put in <br />~ place. Appliances protected within this manual that are eligible for <br />overlapping nozzle protection can be freely interchanged within <br />the hazard zone without changing or relocating the nozzles. <br /> <br />Appliances that are not eligible for overlapping protection (such as <br />upright broilers, chainbroilers, etc.) will require appliance specific <br />~ dedicated nozzle installation. <br /> <br />The type of system required for the particular installation will be <br />determined through the guidelines covered in "System Design." <br />Additional equipment which may be required to complete the sys- <br />tem design is explained in the "System Components" section. <br />Additional devices covered are: remote manual pull stations, <br />mechanical and electrical gas shut-off valves, electrical switches, <br />and pressure switches. <br /> <br />DESCRIPTION OF SYSTEM <br /> <br />The tank assembly is filled with a proprietary wet agent under <br />atmospheric pressure. The system is equipped with a pneumati- <br />cally controlled water flow valve. The water inlet port of the valve <br />~ assembly is connected through the PI RANHA dedicated water <br />I supply to the water source downstream of the primary domestic <br />contr~1 valve ~~.rvicing .the food service ~acility. See "Water Supply <br />~ ReqUIrements In Section 5. The valve IS closed and under static <br />water pressure, The high pressure gas inlet port of the valve is <br />piped to the high pressure side of the ANSUL AUTOMAN release <br />mechanism and is under atmospheric pressure until the fire sup- <br />pression system is actuated. This high pressure line includes a <br />check valve to trap high pressure gas in the line when the system <br />is actuated. The low pressure gas inlet port on the pick-up tube <br />assembly is piped to the low pressure side of the gas pressure <br />regulator and is also under atmospheric pressure until the system <br />is actuated. The gas pressure regulator receives its pressure from <br />a gas cartridge installed in the release mechanism. The tank dis- <br />charge outlet on the pick-up tube assembly is connected to the <br />discharge piping of the agenUwater distribution system. <br /> <br />SECTION II - SYSTEM DESCRIPTION <br />UL EX. 5174 8-1-99 Page 2-1 <br />REV. 1 <br /> <br />~ <br /> <br />NOTICE <br />The PIRANHA system includes an atmospheric <br />anti-siphon vacuum breaker as an integral com- <br />ponent, built into the AUTOMAN Release. The <br />atmospheric anti-siphon vacuum breaker is <br />used to eliminate the possibility of creating a <br />vacuum. thus eliminating back siphonage of <br />agent into the potable water supply. The atmos- <br />pheric anti-siphon vacuum breaker meets the <br />requirements of ASSE (American Society of <br />Sanitation Engineers) Standard 1001. ANSI <br />(American National Standards Institute) <br />Standard A 112. 1. 1 and CSA (Canadian <br />Standards Association) Standard B64. Based <br />on backflow prevention testing by an indepen- <br />dent laboratory. the PIRANHA system has been <br />specifically listed and approved by IAPMO <br />(Intemational Association of Plumbing and <br />Mechanical Officials) in accordance with <br />PS10B-9B, and each PIRANHA system bears <br />the IAPMOIUPC logo indicating approval under <br />the Uniform Plumbing Code. <br /> <br />Underwriters'Laboratories (UL) has tested the <br />PIRANHA system for mechanical and fire sup- <br />pression performance in accordance with UL <br />Standard 300. UL has not evaluated the integral <br />anti-siphon vacuum breaker or any other back- <br />flow prevention device with respect to their <br />ability to prevent backflow from occurring. <br /> <br />SYSTEM OPERATION <br /> <br />When a fire is detected by the fire suppression system, the spring- <br />loaded ANSUL AUTOMAN Release assembly automatically actu- <br />ates to puncture the seal of the expellant gas cartridge, thereby <br />releasing gas under high pressure to both the high pressure inlet <br />of the water flow valve and the high pressure inlet of the pressure <br />regulator, where the high gas pressure is reduced to a lower oper- <br />ating pressure for the agent tank. The high pressure gas opens the <br />valve to the water supply by moving the internal stem assembly <br />toward the water inlet against the force of the spring and the stat- <br />ic water pressure, Once the stem assembly is unseated, the <br />trapped high pressure gas will hold it open until the gas pressure <br />is manually released after the fire event when the system is <br />recharged and reset. The low pressure gas from the regulator <br />enters the top of the tank to expel the wet agent from the tank <br />through the tank discharge outlet, discharge piping, and discharge <br />nozzles. Once the low pressure gas is flowing. the regulator will <br />feed the low pressure gas into the tank at a constant pressure until <br />the decaying pressure of the gas in the cartridge falls below the <br />preset outlet pressure of the regulator, at which time the gas pres- <br />sure from the regulator will also decay. <br /> <br />Although the valve was opened initially by the high gas pressure. <br />water will not flow into the tank until the water pressure from the <br />water supply overcomes the decaying gas pressure of the low <br />pressure gas in the top of the tank. at which time water will auto- <br />matically commence flowing through the tank. discharge piping, <br />and the discharge nozzles. Water will continue to flow until it is <br />manually shutoff upstream from the water flow valve after the fire <br />~ event is concluded or it was shut off approximately 10 minutes <br />I after actuation if the system has a water shutdown device installed <br />~ in the ANSUL AUTOMAN Release. <br />