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10-10393
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10-10393
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Last modified
1/31/2011 8:18:04 AM
Creation date
1/31/2011 8:18:01 AM
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Building Department
Company Name
BAGELICIOUS
Building Department - Doc Type
Permit
Permit #
10-10393
Building Department - Name
ASHINGTON MANAGEMENT LLC
Address
6215 ABBOT STATION #108
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Chapter 3 — System Design <br /> Page 3-4 <br /> REV. 2 <br /> On V -bank plenums, the nozzle(s) must be located at the ■ Appliance Protection <br /> center of the V -bank width, 1/3 of the vertical height of the <br /> filters. On single filter bank plenums, the nozzle must be Note: When protecting appliances which are larger than <br /> located 2 in. (5.1 cm) from the back edge of the filter, 1/3 single nozzle coverage, multiple nozzles can be used. <br /> down from the vertical height. For elther application, the Larger appliances can be divided into several modules, each <br /> nozzle must be located within 6 in. (15.2 cm) of the end of equal to or smaller than single nozzle coverage. Exception: <br /> the plenum (or module) and aimed directly down the length of Fryers must not exceed a maximum of 864 sq. in. <br /> the plenum. See Figure 3 -2. (5574 sq. cm). <br /> For modularizing fryers, refer to "FRYER — MULTIPLE <br /> NOZZLE PROTECTION." <br /> Design Chart <br /> Appliance Maximum Cooking <br /> Type Hazard Area per Nozzle <br /> 10 MAX. <br /> Without 19 in. x 19 1/2 in. maximum <br /> 04 `15 ' 1 ,°" (3.1 m) Drip Board (48 x 49.5 cm) <br /> ` ') 1a MAX. Fryer With 18 In. x 27 3/4 in. (45.7 x 70.5 cm) <br /> (3.1 m) Drip Board maximum; 19 1/2 In. x 25 3/8 in. <br /> (49.5 x 64.5 cm) maximum <br /> ■ Small Range Maximum area of 336 sq. in. (2168 sq. cm) <br /> 00e17ePO with the longest side to be a maximum of <br /> 28 in. (71 cm) <br /> Large Range Maximum area of 784 sq. in. (5058 sq. cm) <br /> i with the longest side to be a maximum of <br /> 28 in. (71 cm) <br /> - - 1 4 -. - . Small Wok 24 In. dlameter x 6 in. deep <br /> (61 x 15.2 cm) maximum <br /> y INCORRECT Large Wok 30 in. diameter x 8 in. deep <br /> (76.2 x 20.3 cm) maximum <br /> Small Maximum area of 1080 sq. in. (6968 sq. cm) <br /> Griddle with the longest side to be a maximum of <br /> w 36 in. (91.4 cm) <br /> 1/2 w - Large Maximum area of 1440 sq. in. (9290 sq. cm) <br /> Griddle with the longest side to be a maximum of <br /> 1 hi r 48 In. (122 cm) <br /> 1/3 H Gas Radiant Maximum area of 624 sq. in. (4025.8 sq. cm) <br /> H Char- Broiler with the longest side to be a maximum of <br /> 26 in. (66 cm) <br /> Gas Radiant Maximum area of 864 sq. in. (5574 sq. cm) <br /> Char - Broiler with the longest side to be a maximum of <br /> V BANK 36 in. (91.4 cm) <br /> 1/3 H Lava Rock Maximum area of 624 sq. In. (4025.8 sq. cm) <br /> Char- Broiler with the longest side to be a maximum of <br /> 26 in. (66 cm) <br /> H 1 Natural Maximum area of 480 sq. in. <br /> Charcoal (3096.8 sq. cm) with the longest side to <br /> Broiler be a maximum of 24 In. (61 cm) <br /> 008170PC Mesquite Maximum area of 480 sq. in. (3096.8 <br /> SINGLE BANK Char- Broiler sq. cm) with the longest side to be a <br /> Figure 3 -2 maximum of 24 in. (61 cm) <br /> Upright/ Maximum area of 1064 sq. in. (6865 <br /> Salamander sq. cm) with the longest side to be a <br /> Broiler maximum of 36 in. (91 cm) <br /> Chain Broiler Maximum area of 1026 sq. In. (6619 sq. cm) <br /> ULEX 3830 with the longest side to be a maximum of <br /> April 1, 2004 PN551274(2) 38 in. (97 cm) <br />
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