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Chapter 3 – System Design <br /> Page 3 -5 <br /> REV. 3 <br /> la. Fryers without Drip Board (19 in. x 19 1/2 in. nozzle must be located anywhere on the perimeter of <br /> maximum) (48 x 49.5 cm) the hazard area 13 in. to 24 in. (33 to 61 cm) above the <br /> Two nozzles are available for fryer protection: High prox- cooking surface of the appliance and aimed at the <br /> imity and low proximity. center of the cooking area. See Figure 3 -3b. <br /> The Model 2H nozzle, Part No. 551028, is used for high 2H P <br /> J PROXIMITY <br /> proximity fryer protection. This nozzle Is a two (2) flow / ( NOZZLE <br /> LOCATED <br /> nozzle. The nozzle must be located anywhere within the / / ANYWHERE <br /> perimeter of the hazard area, 24 in. to 48 In. (61 to 122 / I ; WITHIN THE <br /> cm) above the cooking surface of the appliance and aimed / 2H, 2L a PERIMETER <br /> —,- <br /> / 48 IN. J 1 I �->-..--- LOW <br /> K <br /> at the center of the cooking area. See Figure 3 -3a. / / ' I (122 cm) ` PROXIMITY <br /> / / I i ■ NOZZLE <br /> The Model 2L nozzle is used for low proximity fryer / , za IN I ' LOCATED <br /> protection. This nozzle Is a two (2) flow nozzle. The nozzle / / 2L (61 cm) // A SERE <br /> must be located anywhere on the perimeter of the / ;/ , ' 1 1 1 N/ /4 I�J� PERIMETER <br /> hazard area, 13 in. to 24 In. (33 to 61 cm) above the cook- / /. (33 m ) <br /> t. <br /> ing surface of the appliance and aimed at the center of the 70:70PC <br /> cooking area. See Figure 3 -3a. FRYERS WITH <br /> 2I-1 r EDGE OF DRIPBOARDS <br /> HIGH . OF HAZARD <br /> NOZZLE ITY AREA <br /> HAZARD <br /> / LOCATED AREA ooelrevc <br /> / ■ I. I WITHIN THE Figure 3 -3b <br /> / 2H, 2L I PERIMETER <br /> / I 2. Small Range (336 sq. in. (2168 sq. cm) maximum, <br /> �-- r' dr �� — LOW <br /> 1 48' (122 cm) te j PROXIMITY ' 28 in. (71 cm) longest side maximum). Use this when <br /> / <br /> r / I I I NOZZLE nozzle is center located. <br /> / , 2L I 1 f I ANYWH RE Two nozzles are available for small range protection: 1 LOCATED <br /> / / ' 2 4* • ,rr / J � /7iY% PERIMETER High proximity and low proximity. <br /> / / / 13 (61 cm) The Model 1H nozzle, Part No. 551029, is used for high <br /> (33 cm) I I <br /> 006229PC proximity small range protection. This nozzle is a one (1) <br /> FRYERS WITHOUT flow nozzle. When using high proximity protection, the <br /> ., EDGE OF DRIPBOARDS range cannot be under a backsheif. This nozzle must be <br /> 'C. OF HAZARD <br /> AREA located on the front/back centerline of the appliance, 40 in. <br /> HAZARD to 50 in. (102 to 127 cm) above the cooking surface, and <br /> AREA 000178PC <br /> Figure 3 -3a aimed directly down within the "Nozzle Location Area" <br /> depending on the size of the hazard area. See "Nozzle <br /> 1 b. Fryers with Drip Board <br /> Placement" chart below. See Figure 3-4a. <br /> NOZZLE FLEXIBILITY PLACEMENT CHART ( When <br /> The maximum single nozzle protection dimensions I using nozzle flexibility, the maximum width that be <br /> depend on the dimensions of the fry pot only. . sing n protected Is 12 x in. (31 cm)) <br /> For fry pots with maximum dimensions of 18 in. Length – L Width – W Front/Rear <br /> (45.7 cm) on the longest side and 324 sq. In. (2090 In. (cm) in. (cm) in.* (cm)* <br /> sq. cm) max. area, use overall dimensions of 27 3/4 in. 12 (31) 12 (31) 8 (20) <br /> (70.5 cm) on the longest side and 500 sq. In. (3226 13 (33) 12 (31) 7 1/2 (19) <br /> sq. cm) max. area. 14 (36) 12 (31) 7 (18) <br /> For fry pots with maximum dimensions exceeding 18 in. 15 (38) 12 (31) 6 1/2 (17) <br /> x 324 sq. in. (2090 sq. cm), but no greater than 19 1/2 16 (41) 12 (31) 6 (15) <br /> in. (49.5 cm) on the longest side and 371 sq. In. (2394 17 (43) 12 (31) 5 1/2 (14) <br /> sq. cm) max area, use overall dimensions of 25 3/8 In. 18 (45) 12 (31) 5 (13) <br /> (64.5 cm) on the longest side and 495 sq. in. 19 (48) 12 (31) 4 1/2 (11) <br /> (3194 sq. cm) area. 20 (51) 12 (31) 4 (10) <br /> Two nozzles are available for fryer protection: High prox- 21 (53) 12 (31) 3 1/2 (9) <br /> imity and low proximity. 22 (56) 12 (31) 3 (8) <br /> The Model 2H nozzle, Part No. 551028, is used for high 23 (58) 12 (31) 2 1/2 (6) <br /> proximity fryer protection. This nozzle is a two (2) flow 24 (61) 12 (31) 2 (5) <br /> nozzle. The nozzle must be located anywhere within the 25 (64) 12 (31) 1 1/2 (4) <br /> perimeter of the hazard area, 24 in. to 48 in. (61 to 26 (66) 12 (31) 1 (3) <br /> 122 cm) above the cooking surface of the appliance and 27 (69) 12 (31) 1/2 (1) <br /> aimed at the center of the cooking area. See Figure 3 -3b. 28 (71) 12 (31) 0 (0) <br /> *Distance from centerline, either toward front or toward back, of hazard <br /> The Model 2L nozzle is used for low proximity fryer area, starting from the reference point. <br /> protection. This nozzle is.a two (2) flow nozzle. The ULEX 3830 <br /> PN551274(3) August 1, 2005 <br />