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SECTION iV — SYSTEM DESIGN <br /> � UL EX. 3470 ULC CEx747 Paga 4-16 <br /> I REV. 5 10-i-02 <br /> i <br /> I Ranga ProtecUon 2-Flow Noute <br /> I low Proxfmity Appllaatlon (2•Flaw Noule}: 15 fn IO 2O IR. COOKiNO LONOITUDINA(. <br /> i {38 cm to 51 cm) abova Ihe cooking surfece, �� CEN7ERLtNH <br /> I Tfin low proxlmlly opplfcal(on requlrea two {2) �A� nnzzles, Pert _ <br /> Na. 419342. <br /> Tlie nozzle ►ip fs stamped wilh 2901ndlcaitng lhis Is e lwu pow noz- <br /> zle and musl be counled ea Iwo flow numbera. cooKir+o <br /> AAFJ\ <br /> Two (2) 290 nozzfes will prolec! a cooklnQ aree of 9008 sq, In. <br /> i (�503 sq, cm) wilh a max)mum dimension of 38 In. (81 cm). , <br /> When using lwo of Ihese noulea for low pro�mity ranpe protec- <br /> lion, iho nozxloa muat ba �na11►oned alono the cookir�, BUr18Ce 2Q0 NOZZLE TIA <br /> perimeter to 1.5 In. {3.8 cm) Inside ihe perimeler, end nfined at a � �.oc�T�or+�e�+rc� oF <br /> A5' angle along iha 1onQilud(net centerllne of the rnnge. See CDOKINO BUAfACE <br /> s 2 IN. (5 cm� <br /> � Figures 33 and 34. zooNOatETir�ocnnori <br /> 0– 1.6 W. (3.! em) IN FAOM EDOE 0 °°"° <br /> 7B0 NOLZLE 71P OP COOH7ftl 9URFACE <br /> IOCATION 0 – 1.6 IN. "'�' - <br /> - �a - a.a em� <br /> !N FROM EOGB OF COOKINO __,� <br /> � COOKIMO 617RF'AGB �0' _ — pq� <br /> } i I } oaata <br /> 201N. 2UIN. <br /> S °f 1 I (�� � COOKINO <br /> RtAXIMUM �' I � MAXpl1UM �� <br /> �s ul. f7a cml I I I 16 IN. (3t an) – ^ --t <br /> MINIMUM i I j � MqifMUM �– .�.� <br /> O O O O O O 2D0 NOZZLE 71P <br /> �– LOC�110N fF.HTER OF <br /> � COOKINO SURFACE . <br /> - � s z �N. {s cm) <br /> ' Pl0URE33 ��NOZZL671PLOCATION <br /> 0� 1.6 �N. (J.! em) IN FROM EDOE <br /> ��� OF COOKINO BURFACE <br /> � FlGURE 34 <br /> 1 <br /> I <br /> � <br /> f <br /> � <br /> � <br /> I <br />